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Joanne Weir Gets Fresh

JOANNE WEIR GETS FRESH carries forward the success of Joanne Weir's previous series with 15 brand-new half-hours featuring the award-winning and internationally admired cooking teacher, author, restaurateur and television personality. Joanne Weir uses her vast culinary experience and relaxed, down-to-earth approach to help viewers create healthy meals while highlighting the unique and vibrant flavors of fresh ingredients. JOANNE WEIR GETS FRESH follows Joanne as she forages at farms, ranches, farmers' markets, artisan butcher shops and local grocery stores to gather the best ingredients. Back in her home kitchen, Joanne teaches her students how to transform these ingredients into delicious, seasonal . . .

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Episode Description
Saturday, Jan 6, 2018 - 6:30 AM    "Roots" Without a root cellar to store roots year round, Joanne shows us how easy and delicious cooking with seasonal fresh root vegetables can be. We'll visit a farm and then watch along as Joanne teaches her student how to make Root Vegetable Chips with Roasted Carrot Hummus. Recipes: Root Vegetable Chips with Roasted Carrot Hummus, Roasted Root Vegetable Soup with Spiced Brown Butter Student: Sasha Bernstein. D
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More Joanne Weir Gets Fresh on LEARN/CREATE (MT)
Saturday, Jan 6, 2018 - 6:30 AM "Roots" (LEARN/CREATE)
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Saturday, Jan 6, 2018 - 6:30 PM "Roots" (LEARN/CREATE)
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Tuesday, Jan 16, 2018 - 11:30 AM "Brassicas" (LEARN/CREATE)
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Thursday, Jan 18, 2018 - 11:30 AM "Fresh Dairy" (LEARN/CREATE)
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Tuesday, Jan 23, 2018 - 11:30 AM "Spring Vegetables" (LEARN/CREATE)
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Thursday, Jan 25, 2018 - 11:30 AM "Potatoes" (LEARN/CREATE)
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Tuesday, Jan 30, 2018 - 11:30 AM "Spice It Up" (LEARN/CREATE)
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Thursday, Feb 1, 2018 - 11:30 AM "Roots" (LEARN/CREATE)
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Tuesday, Feb 6, 2018 - 11:30 AM "Fall Fruit" (LEARN/CREATE)
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Thursday, Feb 8, 2018 - 11:30 AM "Corn - Get An Earful!" (LEARN/CREATE)
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