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Steven Raichlen's Project Smoke

Steven Raichlen takes a side journey away from classic grilling to explore the rich flavors of smoked food in the 13-part series. This "how-to" cooking show focuses on the art of smoking techniques and recipes from hot smoking and cold smoking to smoke roasting and "smoke-tisserie" cooking. Using traditional and cutting-edge techniques in must-try recipes, the grilling and smoking authority shows how to smoke a variety of iconic foods, such as Texas brisket, Kansas City ribs and Carolina pork shoulder.

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Episode Description
Tuesday, Sep 11, 2018 - 11:30 AM    "Project Smoke Road Trip" Hitching post red oak grilled rib chop; Grilled whelk kebabs, with fresh herbs and olive oil; Steak and bean nachos.. D
Show is TVG

More Steven Raichlen's Project Smoke on LEARN/CREATE (MT)
Tuesday, Sep 11, 2018 - 11:30 AM "Project Smoke Road Trip" (LEARN/CREATE)
Show is TVG
Thursday, Sep 13, 2018 - 11:30 AM "Smoking 101" (LEARN/CREATE)
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Tuesday, Sep 18, 2018 - 11:30 AM "Shoulders and Bellies" (LEARN/CREATE)
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Thursday, Sep 20, 2018 - 11:30 AM "Surf Meets Turf" (LEARN/CREATE)
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Tuesday, Sep 25, 2018 - 11:30 AM "Ribs Rock The Smoker" (LEARN/CREATE)
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Thursday, Sep 27, 2018 - 11:30 AM "How to Smoke When You Don't Have A Smoker" (LEARN/CREATE)
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Tuesday, Oct 2, 2018 - 11:30 AM "Big Bad Beef" (LEARN/CREATE)
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Thursday, Oct 4, 2018 - 11:30 AM "Bacon 24 / 7" (LEARN/CREATE)
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Tuesday, Oct 9, 2018 - 11:30 AM "Hog Wild" (LEARN/CREATE)
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Thursday, Oct 11, 2018 - 11:30 AM "Thanksgiving Comes Early" (LEARN/CREATE)
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