Schedule banner

Steven Raichlen's Project Smoke

Steven Raichlen takes a side journey away from classic grilling to explore the rich flavors of smoked food in the 13-part series. This "how-to" cooking show focuses on the art of smoking techniques and recipes from hot smoking and cold smoking to smoke roasting and "smoke-tisserie" cooking. Using traditional and cutting-edge techniques in must-try recipes, the grilling and smoking authority shows how to smoke a variety of iconic foods, such as Texas brisket, Kansas City ribs and Carolina pork shoulder.

Visit the Steven Raichlen's Project Smoke website

Episode Description
Monday, Mar 20, 2017 - 11:00 AM    "Behind The Smoke" Come behind the smoke as Steven pushes the envelope with a refreshing lime and mint mezcalini, hay-smoked quail eggs, Danish smoked shrimp and, believe it or not, smoked ice cream! Mezcalini; Danish smoked shrimp; Hay-smoked quail eggs; Bacon sundaes; Smoked chocolate bread pudding; Smoked ice cream with rum raisin sauce.. D
Show is TVG

More Steven Raichlen's Project Smoke on LEARN/CREATE (MT)
Monday, Mar 20, 2017 - 11:00 AM "Behind The Smoke" (LEARN/CREATE)
Show is TVG
Monday, Mar 20, 2017 - 11:00 PM "Behind The Smoke" (LEARN/CREATE)
Show is TVG
Saturday, May 27, 2017 - 6:30 AM "Bird Meets Smoke" (LEARN/CREATE)
Show is TVG
Saturday, May 27, 2017 - 8:00 AM "Seafood Gets Smoked" (LEARN/CREATE)
Show is TVG
Saturday, May 27, 2017 - 6:30 PM "Bird Meets Smoke" (LEARN/CREATE)
Show is TVG
Saturday, May 27, 2017 - 8:00 PM "Seafood Gets Smoked" (LEARN/CREATE)
Show is TVG
Sunday, May 28, 2017 - 10:00 AM "ABC's of Smoke" (LEARN/CREATE)
Show is TVG
Sunday, May 28, 2017 - 11:30 AM "Raichlen On Ribs" (LEARN/CREATE)
Show is TVG
Saturday, Jul 1, 2017 - 7:00 AM "Raichlen On Ribs" (LEARN/CREATE)
Show is TVG
Saturday, Jul 1, 2017 - 9:30 AM "Seafood Gets Smoked" (LEARN/CREATE)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage