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New Orleans Cooking with Kevin Belton

In a new 26-part cooking series, chef Kevin Belton takes viewers on a tasty tour of New Orleans. From classic French to soul food to German, Irish, and Italian influences, New Orleans Cooking with Kevin Belton explores the diverse mix of cultures that contribute to the distinctive food of the Crescent City. The self-trained chef began cooking under the watchful eye of his mother and grandmother in the Uptown New Orleans home where he grew up. From these talented home cooks Belton learned to prepare the venerable dishes of the city and in his new series he'll share family recipes . . .

Visit the New Orleans Cooking with Kevin Belton website

Episode Description
Tuesday, Jan 16, 2018 - 6:30 AM    "Carnival" Shrimp and andouille gumbo, Creole potato salad, King cake.. D
Show is TVG

More New Orleans Cooking with Kevin Belton on LEARN/CREATE (MT)
Tuesday, Jan 16, 2018 - 6:30 AM "Carnival" (LEARN/CREATE)
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Thursday, Jan 18, 2018 - 6:30 AM "Down Home" (LEARN/CREATE)
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Tuesday, Jan 23, 2018 - 6:30 AM "Fresh Catch" (LEARN/CREATE)
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Thursday, Jan 25, 2018 - 6:30 AM "French Beginnings" (LEARN/CREATE)
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Tuesday, Jan 30, 2018 - 6:30 AM "Oysters" (LEARN/CREATE)
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Thursday, Feb 1, 2018 - 6:30 AM "Thanksgiving" (LEARN/CREATE)
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Tuesday, Feb 6, 2018 - 6:30 AM "Wash Day" (LEARN/CREATE)
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Thursday, Feb 8, 2018 - 6:30 AM "Garden Harvest" (LEARN/CREATE)
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Saturday, Feb 10, 2018 - 6:00 AM "Soul Food" (LEARN/CREATE)
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Saturday, Feb 10, 2018 - 7:00 AM "Classic Creole" (LEARN/CREATE)
Show is TVG
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