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New Orleans Cooking with Kevin Belton

In a new 26-part cooking series, chef Kevin Belton takes viewers on a tasty tour of New Orleans. From classic French to soul food to German, Irish, and Italian influences, New Orleans Cooking with Kevin Belton explores the diverse mix of cultures that contribute to the distinctive food of the Crescent City. The self-trained chef began cooking under the watchful eye of his mother and grandmother in the Uptown New Orleans home where he grew up. From these talented home cooks Belton learned to prepare the venerable dishes of the city and in his new series he'll share family recipes . . .

Visit the New Orleans Cooking with Kevin Belton website

Episode Description
Thursday, Apr 26, 2018 - 6:30 AM    "French Beginnings" Daube, spaghetti bordelaise, lemon creme brulee.. D
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More New Orleans Cooking with Kevin Belton on LEARN/CREATE (MT)
Thursday, Apr 26, 2018 - 6:30 AM "French Beginnings" (LEARN/CREATE)
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Tuesday, May 1, 2018 - 6:30 AM "Oysters" (LEARN/CREATE)
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Thursday, May 3, 2018 - 6:30 AM "Thanksgiving" (LEARN/CREATE)
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Tuesday, May 8, 2018 - 6:30 AM "Wash Day" (LEARN/CREATE)
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Thursday, May 10, 2018 - 6:30 AM "Garden Harvest" (LEARN/CREATE)
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Tuesday, May 15, 2018 - 6:30 AM "Potatoes" (LEARN/CREATE)
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Thursday, May 17, 2018 - 6:30 AM "Poultry" (LEARN/CREATE)
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Tuesday, May 22, 2018 - 6:30 AM "Irish New Orleans" (LEARN/CREATE)
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Thursday, May 24, 2018 - 6:30 AM "Reveillon Dinne" (LEARN/CREATE)
Show is TVG
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