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New Orleans Cooking with Kevin Belton

In a new 26-part cooking series, chef Kevin Belton takes viewers on a tasty tour of New Orleans. From classic French to soul food to German, Irish, and Italian influences, New Orleans Cooking with Kevin Belton explores the diverse mix of cultures that contribute to the distinctive food of the Crescent City. The self-trained chef began cooking under the watchful eye of his mother and grandmother in the Uptown New Orleans home where he grew up. From these talented home cooks Belton learned to prepare the venerable dishes of the city and in his new series he'll share family recipes . . .

Visit the New Orleans Cooking with Kevin Belton website

Episode Description
Friday, Nov 9, 2018 - 3:30 PM    "Wash Day" Red beans and rice, panned veal, bread pudding with whiskey sauce.. D
Show is TVG

More New Orleans Cooking with Kevin Belton on PLUS (MT)
Friday, Nov 9, 2018 - 3:30 PM "Wash Day" (PLUS)
Show is TVG
Tuesday, Nov 13, 2018 - 3:30 PM "Garden Harvest" (PLUS)
Show is TVG
Friday, Nov 16, 2018 - 3:30 PM "Garden Harvest" (PLUS)
Show is TVG
Tuesday, Nov 20, 2018 - 3:30 PM "Potatoes" (PLUS)
Show is TVG
Friday, Nov 23, 2018 - 3:30 PM "Potatoes" (PLUS)
Show is TVG
Tuesday, Nov 27, 2018 - 3:30 PM "Poultry" (PLUS)
Show is TVG
Friday, Nov 30, 2018 - 3:30 PM "Poultry" (PLUS)
Show is TVG
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