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Mike Colemeco's Real Food

Every show Mike Colameco gives viewers access to some of the best kitchens in the world and talks to real chefs, in real restaurants cooking real recipes. It's an insider's guide and behind the scenes look from a chef's perspective on how these restaurants are putting together their dishes. Along the way we'll meet the owners, chef's and their crews; we will hear their stories and eat some amazing food. Each show has a theme, it might be an ingredient, a neighborhood or a cuisine.

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Episode Description
Wednesday, Aug 23, 2017 - 10:30 PM    "NY Southern" In our first season back in 2000 we covered Well's Famous in Harlem the place where Chicken and Waffles was invented up north. Well chicken and waffles are back big time as we tour three places, all downtown putting out excellent versions of fried chicken, waffles, biscuits doughnuts, pies and other southern specialties.. D
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Wednesday, Aug 23, 2017 - 10:30 PM "NY Southern" (LEARN/CREATE)
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Wednesday, Aug 30, 2017 - 10:30 PM "Philippines" (LEARN/CREATE)
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Wednesday, Sep 6, 2017 - 10:30 PM "Aquavit" (LEARN/CREATE)
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Wednesday, Sep 13, 2017 - 10:30 PM "Sicily Part 1" (LEARN/CREATE)
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Wednesday, Sep 20, 2017 - 10:30 PM "Sicily Part 2" (LEARN/CREATE)
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Wednesday, Sep 27, 2017 - 10:30 PM "Alek Stupak" (LEARN/CREATE)
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Wednesday, Oct 4, 2017 - 10:30 PM "Peru Part 1" (LEARN/CREATE)
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Wednesday, Oct 11, 2017 - 10:30 PM "Peru Part 2" (LEARN/CREATE)
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Wednesday, Oct 18, 2017 - 10:30 PM "Fung Tu/Contra" (LEARN/CREATE)
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Wednesday, Oct 25, 2017 - 10:30 PM "Alsace" (LEARN/CREATE)
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