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Nick Stellino: Storyteller in the Kitchen

For the first time, chef Nick Stellino invites viewers into his home to experience the recipes nearest to his heart in the 13-part series NICK STELLINO: STORYTELLER IN THE KITCHEN. Throughout the program, Nick travels down memory lane to revisit dishes inspired by his childhood and family in Sicily. He demonstrates step-by-step instructions and easy-to-follow techniques, bringing Italian classics to life in a way that allows viewers to prepare new chapters in their own culinary experience. Each half-hour episode revolves around a theme, which is explored through candid moments, personal anecdotes, and lively preparations captured in his Los Angeles home. . . .

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Episode Description
Saturday, Oct 21, 2017 - 9:00 AM    "Dish to Name" Chef Stellino explains the process of naming a dish after someone you love while he prepares some of his favorites. Dishes include: Maureen's farro salad (A twist on farro) / gambero al coccio (in shell shrimp cooked in wine) / Grandma's braciole (meat with a moist stuffing) / Aunt Buliti's strawberries (a special twist on a fresh fruit cup featuring strawberries and oranges with a very special sauce).. D
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More Nick Stellino: Storyteller in the Kitchen on IDAHO (MT)
Saturday, Oct 21, 2017 - 9:00 AM "Dish to Name" (IDAHO)
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Saturday, Oct 28, 2017 - 9:00 AM "The Great Outdoorsman" (IDAHO)
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Saturday, Nov 4, 2017 - 9:00 AM "The Heart of the Artichoke" (IDAHO)
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Saturday, Nov 11, 2017 - 9:00 AM "Vincenzo" (IDAHO)
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