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Yan Can Cook: Spice Kingdom

"Yan can cook, so can you!" has always been the motto of chef and television host Martin Yan. Celebrating Chinese cuisine, and making it easy for cooks to prepare and delicious for guests to enjoy has been his life-long mission. Born in Guangzhou in southern China, chef Yan is technically a second generation "culinarian," who was first inspired by his mother in the tiny kitchen of their family restaurant. In YAN CAN COOK: SPICE KINGDOM, Yan explores the many aspects of how food and spices helped shape the history and culture of western China. The series takes a comprehensive look . . .
Episode Description
Thursday, Jul 12, 2018 - 10:00 AM    "Hot Pot, Anyone?" Hot pot is almost a religion in Chengdu. On this episode Martin explores several of Chengdu's estimated 30,000 hot pot restaurants. He show cases them by their unique features and themes. D
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More Yan Can Cook: Spice Kingdom on PLUS (MT)
Thursday, Jul 12, 2018 - 10:00 AM "Hot Pot, Anyone?" (PLUS)
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Thursday, Jul 19, 2018 - 10:00 AM "Tea Time!" (PLUS)
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Thursday, Jul 26, 2018 - 10:00 AM "The Voice of the Mountain" (PLUS)
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Thursday, Aug 2, 2018 - 10:00 AM "That Which Sustains Life" (PLUS)
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Thursday, Aug 9, 2018 - 10:00 AM "Poetry in a Cup" (PLUS)
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Thursday, Aug 16, 2018 - 10:00 AM "Hot, Hot and Extra Hot!" (PLUS)
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Thursday, Aug 23, 2018 - 10:00 AM "Small Bites" (PLUS)
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Thursday, Aug 30, 2018 - 10:00 AM "Rising Stars" (PLUS)
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Thursday, Sep 6, 2018 - 10:00 AM "Fine Art, Fine Food" (PLUS)
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Thursday, Sep 13, 2018 - 10:00 AM "Back to Roots" (PLUS)
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