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| Episode Description |
Monday, Sep 10, 2012 - 11:00 AM
"The Mother of Invention"
Andreas travels to Norway's Highland, near Hallingdal, where survival of the fittest spawned many local delicacies. Inspired by history, Andreas makes homemade yogurt and cream cheese, a quick gravlax and finally, tender lamb shanks with a root vegetable puree.. D
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