|Monday, Sep 24, 2012 - 11:00 AM
"Food for a Viking"
Danish chef Claus Meyer joins Andreas in Ribe, the oldest town in Scandinavia. While in Denmark, Andreas and Claus prepare fresh oysters with herbs, an herbal yogurt smoothie with honey, a wholesome corn porridge dessert with fresh berries, and finally, a slow-roasted beef sirloin served with beans, nuts and thyme.. D
|More on LEARN/CREATE (MT)|
|No upcoming shows in database|