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Thursday, Feb 20, 2014 - 11:00 AM    "Heirloom Tomatoes" Chef Joe takes a break from traveling and stays in the kitchen to whip up a number of delicious dishes. What's so great about Heirloom Tomatoes? Chef Joe breaks down Heirloom Tomatoes and uses them to put a twist on the classic tuna melt! This episode also features a recipe for basil pesto pasta accompanied by a tomato beef sauce.. D
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