|Wednesday, Sep 18, 2013 - 9:30 AM
"Slow River Dining"
Aboard the old steamer Haldenvassdraget, Andreas cruises the canals of southern Norway and the Halden River and reels in a boat-full of delicacies. Dishes include: steamed and grilled asparagus, multi-flavored fish cakes, a fish terrine and herbed roast chicken.. D
|More on PLUS (MT)|
|No upcoming shows in database|