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Simply Ming

Ming and his guest chefs get inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you delicious new recipes.

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Episode Description
Saturday, Jun 23, 2018 - 6:30 AM    "Lidia Bastianich" This week on Simply Ming, legendary and James Beard award-winning Italian chef Lidia Bastianich is here. She's the author of many Italian cookbooks including her most recent, Mastering the Art of Italian Cuisine. Lidia is also expanding her Eataly empire to include Boston. D
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More Simply Ming on LEARN/CREATE (PT)
Saturday, Jun 23, 2018 - 5:00 AM "Todd English" (LEARN/CREATE)
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Saturday, Jun 23, 2018 - 6:30 AM "Lidia Bastianich" (LEARN/CREATE)
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Saturday, Jun 23, 2018 - 7:30 AM "Rick Bayless" (LEARN/CREATE)
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Saturday, Jun 23, 2018 - 5:00 PM "Todd English" (LEARN/CREATE)
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Saturday, Jun 23, 2018 - 6:30 PM "Lidia Bastianich" (LEARN/CREATE)
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Saturday, Jun 23, 2018 - 7:30 PM "Rick Bayless" (LEARN/CREATE)
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Sunday, Jun 24, 2018 - 9:00 AM "Jacques Pepin" (LEARN/CREATE)
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Sunday, Jun 24, 2018 - 10:30 AM "Andreas Viestad" (LEARN/CREATE)
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Monday, Jun 25, 2018 - 9:30 PM "Amanda Freitag" (LEARN/CREATE)
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Friday, Jun 29, 2018 - 9:30 PM "Rick Bayless" (LEARN/CREATE)
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