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Simply Ming

Ming and his guest chefs get inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you delicious new recipes.

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Episode Description
Thursday, Oct 4, 2012 - 8:30 AM    "Janice Wong & Desserts" Dessert before dinner? Absolutely! It's all the rage at Singapore's 2am Dessert Bar. On this episode of SIMPLY MING, Ming and Chef Janice Wong, travel to the outskirts of the city to find inspiration at Oh Farms. With a bag-full of delicious edible flowers and greens, they head back to 2am Dessert Bar where they each whip up a delicious dessert that is not only a feast for the stomach but also the eyes. D
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Thursday, Oct 4, 2012 - 8:30 AM "Janice Wong & Desserts" (PLUS)
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Thursday, Oct 11, 2012 - 8:30 AM "Michael Ruhlman & Salt" (PLUS)
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Thursday, Oct 18, 2012 - 8:30 AM "Samson Chan & Shellfish" (PLUS)
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Thursday, Oct 25, 2012 - 8:30 AM "Charles Phan & Wok-Stirring" (PLUS)
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Thursday, Nov 1, 2012 - 8:30 AM "Andre Chiang & Cooking with Our Senses" (PLUS)
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Thursday, Nov 8, 2012 - 8:30 AM "Blue Ginger Chefs" (PLUS)
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Thursday, Nov 15, 2012 - 8:30 AM "Shermay Lee & Peranakan Cooking" (PLUS)
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Thursday, Nov 22, 2012 - 8:30 AM "Dante Demagistris & Garlic" (PLUS)
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Thursday, Nov 29, 2012 - 8:30 AM "Blanching with Guests Seth & Angela Raynor" (PLUS)
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Thursday, Dec 6, 2012 - 8:30 AM "Creme Anglaise with Guest Duff Goldman" (PLUS)
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