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Ciao Italia

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

Visit the Ciao Italia website

Episode Description
Friday, Apr 20, 2012 - 5:00 AM    "Onions Make The Meal/Le Cipolle Fanno Il Pasto" Mary Ann visits Guy's garden to harvest a fresh crop of onions for two of her favorite recipes. Then it's nella cucina, where she creates a masterpiece of pastry and vegetables: the Onion Tart. And what do to with those big fat onions? Neapolitan-Style Onions, of course. D
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More Ciao Italia on LEARN/CREATE (PT)
Friday, Apr 20, 2012 - 5:00 AM "Onions Make The Meal/Le Cipolle Fanno Il Pasto" (LEARN/CREATE)
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Friday, Apr 20, 2012 - 5:00 PM "Onions Make The Meal/Le Cipolle Fanno Il Pasto" (LEARN/CREATE)
Show is TVG Show Is Closed Captioned
Monday, Apr 23, 2012 - 5:00 AM "St. Anthony's Feast/La Festa Di San Antonio" (LEARN/CREATE)
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Monday, Apr 23, 2012 - 5:00 PM "St. Anthony's Feast/La Festa Di San Antonio" (LEARN/CREATE)
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Friday, Apr 27, 2012 - 5:00 AM "Macaroni/Maccheroni" (LEARN/CREATE)
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Friday, Apr 27, 2012 - 5:00 PM "Macaroni/Maccheroni" (LEARN/CREATE)
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Monday, Apr 30, 2012 - 5:00 AM "Different Pizzas/Pizze Diversi" (LEARN/CREATE)
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Monday, Apr 30, 2012 - 5:00 PM "Different Pizzas/Pizze Diversi" (LEARN/CREATE)
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Friday, May 4, 2012 - 5:00 AM "Have A Cookie/Avere Un Biscotto" (LEARN/CREATE)
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Friday, May 4, 2012 - 5:00 PM "Have A Cookie/Avere Un Biscotto" (LEARN/CREATE)
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