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Ciao Italia

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

Visit the Ciao Italia website

Episode Description
Thursday, Dec 13, 2012 - 7:30 AM    "Have A Cookie/Avere Un Biscotto" Cookie jar empty? Time for Mary Ann make the most delicate Orange-Scented Madeleines you've ever tasted. But she doesn't stop there. The enticing smell of fresh-baked Little Hazelnut Cookies soon fills the kitchen and fills her cookie jar as well. D
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More Ciao Italia on PLUS (PT)
Thursday, Dec 13, 2012 - 7:30 AM "Have A Cookie/Avere Un Biscotto" (PLUS)
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Tuesday, Dec 18, 2012 - 7:30 AM "Mushroom Fantasy/Una Fantasia Dei Funghi" (PLUS)
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Thursday, Dec 20, 2012 - 7:30 AM "Mushroom Fantasy/Una Fantasia Dei Funghi" (PLUS)
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Tuesday, Dec 25, 2012 - 7:30 AM "Classic Pasta of Liguria/La Pasta Classica Da Liguria" (PLUS)
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Thursday, Dec 27, 2012 - 7:30 AM "Classic Pasta of Liguria/La Pasta Classica Da Liguria" (PLUS)
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Tuesday, Jan 1, 2013 - 7:30 AM "Exquisite Plums/Susine Squisite" (PLUS)
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Thursday, Jan 3, 2013 - 7:30 AM "Exquisite Plums/Susine Squisite" (PLUS)
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Tuesday, Jan 8, 2013 - 7:30 AM "Roast Pork, Tuscan Style/Arista!" (PLUS)
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Thursday, Jan 10, 2013 - 7:30 AM "Roast Pork, Tuscan Style/Arista!" (PLUS)
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Tuesday, Jan 15, 2013 - 7:30 AM "Shrimp and Gamberoni/Scampi E Gamberoni" (PLUS)
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