Schedule banner

Ciao Italia

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

Visit the Ciao Italia website

Episode Description
Thursday, May 9, 2013 - 7:30 AM    "Eat Salads!/Mangiate L'insalate" There's no end to the salads Mary Ann can create when Guy's Garden is in full-delivery mode, starting with a healthy, hearty Bulgur Salad. Then she combines two of her favorite veggies. Cauliflower and Broccoli in a creative, "give me seconds" salad, and finishes off her parade of salads with a tart and tasty Radicchio Salad. D
Show is TVG

More Ciao Italia on PLUS (PT)
Thursday, May 9, 2013 - 7:30 AM "Eat Salads!/Mangiate L'insalate" (PLUS)
Show is TVG
Tuesday, May 14, 2013 - 7:30 AM "Tasty and Easy Chicken/Pollo Saporito E Facile" (PLUS)
Show is TVG
Thursday, May 16, 2013 - 7:30 AM "Tasty and Easy Chicken/Pollo Saporito E Facile" (PLUS)
Show is TVG
Tuesday, May 21, 2013 - 7:30 AM "Homemade Ricotta/Ricotta Fatta In Casa" (PLUS)
Show is TVG
Thursday, May 23, 2013 - 7:30 AM "Homemade Ricotta/Ricotta Fatta In Casa" (PLUS)
Show is TVG
Tuesday, May 28, 2013 - 7:30 AM "Give Me Scallops!/Dammi Cappesante!" (PLUS)
Show is TVG
Thursday, May 30, 2013 - 7:30 AM "Give Me Scallops!/Dammi Cappesante!" (PLUS)
Show is TVG
Tuesday, Jun 4, 2013 - 7:30 AM "Italian Cooking Lessons/Lezioni Di Cuciina Italiana" (PLUS)
Show is TVG
Thursday, Jun 6, 2013 - 7:30 AM "Italian Cooking Lessons/Lezioni Di Cuciina Italiana" (PLUS)
Show is TVG
Tuesday, Jun 11, 2013 - 7:30 AM "What Figs! - Che Fichi!" (PLUS)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage