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Mexico -- One Plate at a Time with Rick Bayless

In MEXICO - ONE PLATE AT A TIME WITH RICK BAYLESS, the beloved chef and restaurateur seamlessly weaves together techniques, recipes, cultural musings and off-the-wall surprises. This season Rick presents start-to-finish, stress-free, Mexican-inspired fiestas packed with creativity, color and flavor. Throughout the series, Rick translates his Mexican travel adventures into unforgettable parties from intimate fireside suppers and casual backyard cocktails with friends to big, boisterous bashes for 25. Rick also suggests clever and practical ideas to make each party special, like creating signature drinks for the occasion, serving ceviche in glass votive holders and transforming supermarket salad bar items into . . .

Visit the Mexico -- One Plate at a Time with Rick Bayless website

Episode Description
Friday, Apr 26, 2013 - 6:00 PM    "Cooking In Wine Country" Ever dream of owning a winery? Don and Tru Miller made their dreams come true 12 years ago when they built Adobe Guadalupe in the Valle de Guadalupe. Rick's dream of cooking in their stunning kitchen, with its handmade wood-fired oven, comes true this season when he cooks for the Millers and other local winemakers. Along the way, Rick shops for just-picked produce at the idyllic farm stand on the grounds of Mogor Baden Winery, artisanal cheeses at Rancho La Campana (a 100-year-old cheese cave) as well as for breads and olives at the charming Cremeria los Globos. D
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More Mexico -- One Plate at a Time with Rick Bayless on LEARN/CREATE (PT)
Friday, Apr 26, 2013 - 10:00 AM "The Case for Quesadillas" (LEARN/CREATE)
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Friday, Apr 26, 2013 - 6:00 PM "Cooking In Wine Country" (LEARN/CREATE)
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Friday, Apr 26, 2013 - 10:00 PM "The Case for Quesadillas" (LEARN/CREATE)
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Monday, Apr 29, 2013 - 10:00 AM "Confessions of a Carnita-Vore" (LEARN/CREATE)
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Monday, Apr 29, 2013 - 6:00 PM "Tijuana Round Table" (LEARN/CREATE)
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Monday, Apr 29, 2013 - 10:00 PM "Confessions of a Carnita-Vore" (LEARN/CREATE)
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Wednesday, May 1, 2013 - 6:00 PM "Extraordinarily Delicious Ensenada" (LEARN/CREATE)
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Friday, May 3, 2013 - 10:00 AM "Tacos Hola!" (LEARN/CREATE)
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Friday, May 3, 2013 - 6:00 PM "Mexican Microbrews and Pub Fare" (LEARN/CREATE)
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Friday, May 3, 2013 - 10:00 PM "Tacos Hola!" (LEARN/CREATE)
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