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Mexico -- One Plate at a Time with Rick Bayless

In MEXICO - ONE PLATE AT A TIME WITH RICK BAYLESS, the beloved chef and restaurateur seamlessly weaves together techniques, recipes, cultural musings and off-the-wall surprises. This season Rick presents start-to-finish, stress-free, Mexican-inspired fiestas packed with creativity, color and flavor. Throughout the series, Rick translates his Mexican travel adventures into unforgettable parties from intimate fireside suppers and casual backyard cocktails with friends to big, boisterous bashes for 25. Rick also suggests clever and practical ideas to make each party special, like creating signature drinks for the occasion, serving ceviche in glass votive holders and transforming supermarket salad bar items into . . .

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Episode Description
Thursday, Feb 13, 2014 - 10:30 AM    "Mercado Madness" "You are what you eat." Brillat Savarin's statement fuels Rick's tour of the 21 de Noviembre market in downtown Oaxaca. We uncover the incredibly rich culture of the market and its role in the daily lives and meals of the locals. D
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More Mexico -- One Plate at a Time with Rick Bayless on LEARN/CREATE (PT)
Thursday, Feb 13, 2014 - 10:30 AM "Mercado Madness" (LEARN/CREATE)
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Tuesday, Feb 18, 2014 - 10:30 AM "Oaxacan Cheese Primer" (LEARN/CREATE)
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Thursday, Feb 20, 2014 - 10:30 AM "Puerto Escondido: Living The Dream" (LEARN/CREATE)
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Tuesday, Feb 25, 2014 - 10:30 AM "Chocolate & Coffee from Bean to Cup" (LEARN/CREATE)
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Thursday, Feb 27, 2014 - 10:30 AM "Bringing Oaxaca Home" (LEARN/CREATE)
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Tuesday, Mar 4, 2014 - 10:30 AM "Oaxaca's Top Chefs" (LEARN/CREATE)
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Wednesday, Mar 19, 2014 - 9:30 PM "Oaxaca's Most Magical Holiday" (LEARN/CREATE)
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Sunday, Mar 23, 2014 - 9:30 PM "Oaxaca's Live-Fire Cooking" (LEARN/CREATE)
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Wednesday, Mar 26, 2014 - 9:30 PM "Off The Beaten Path In Huatulco" (LEARN/CREATE)
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Sunday, Mar 30, 2014 - 9:30 PM "Artisan Mescal" (LEARN/CREATE)
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