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Hubert Keller: Secrets of a Chef

Marjorie Poore Productions introduces an exciting new cooking series featuring one of America's top celebrities in the cooking world. Chef Hubert Keller whose extraordinary on-air charisma and charm is matched only by the mouth-watering recipes that will keep viewers salivating and coming back for more week after week. Chef Keller's magical cooking reflects the many influences of the places he has lived; from his native Alsace with its legendary soups and stews to San Paulo, Brazil where the cuisine pulsates with exciting and bold flavors; to his long-time home in San Francisco where he is a leader of the city's . . .

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Episode Description
Saturday, Jan 26, 2013 - 10:00 AM    "Loving Lamb" Lamb's richness and versatility delight the palates of foodies all over the world, but only if the right method of cooking is applied to the right cut of meat. Keller de-mystifies the art of cooking with lamb with a slow-cooked shank steeped in the flavors of France, followed by a cumin-scented rack of lamb. Braised Lamb Shank Provencal; Cumin-Scented Rack of Lamb in a Honey-Red Wine Sauce. D
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More Hubert Keller: Secrets of a Chef on LEARN/CREATE (PT)
Saturday, Jan 26, 2013 - 10:00 AM "Loving Lamb" (LEARN/CREATE)
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Saturday, Feb 2, 2013 - 10:00 AM "Mad About Apples" (LEARN/CREATE)
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Saturday, Feb 9, 2013 - 10:00 AM "Crowd-Pleasing Paella" (LEARN/CREATE)
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Saturday, Feb 16, 2013 - 10:00 AM "Back to the Future with Puff Pastry" (LEARN/CREATE)
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Saturday, Feb 23, 2013 - 10:00 AM "The Secret of Stock" (LEARN/CREATE)
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Saturday, Mar 2, 2013 - 10:00 AM "Hats Off to Hollandaise" (LEARN/CREATE)
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Saturday, Mar 9, 2013 - 10:00 AM "Spotlight On Crusts" (LEARN/CREATE)
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Saturday, Mar 16, 2013 - 10:00 AM "Outside The Meat Box: Wild Game" (LEARN/CREATE)
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Saturday, Mar 23, 2013 - 10:00 AM "Curry Favorites" (LEARN/CREATE)
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Saturday, Mar 30, 2013 - 10:00 AM "Simply Shrimp" (LEARN/CREATE)
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