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Primal Grill with Steven Raichlen

Steven Raichlen, creator of the popular public television series, Barbecue University and author of the award-winning, best-selling Barbecue Bible and How to Grill is back with a sizzling new show designed to help viewers take their grilling to the next level: PRIMAL GRILL WITH STEVEN RAICHLEN.

Visit the Primal Grill with Steven Raichlen website

Episode Description
Thursday, Sep 27, 2012 - 6:00 PM    "Fired Up, Down Under" Ozzies (Australians) and Kiwis (New Zealanders) may live half a world away, but they're every bit as grilling-obsessed as we North Americans are. Case in point: an Australian favorite, the proverbial "shrimp on the barbie," grilled here with basil and prosciutto and flambeed with Pernod. Or apostles on horseback-New Zealand sea scallops marinated in wine and grilled with smoky bacon. D
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More Primal Grill with Steven Raichlen on LEARN/CREATE (PT)
Thursday, Sep 27, 2012 - 6:00 PM "Fired Up, Down Under" (LEARN/CREATE)
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Sunday, Sep 30, 2012 - 6:00 PM "Primal Grills for a Crowd" (LEARN/CREATE)
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Saturday, Feb 2, 2013 - 8:30 AM "Tailgating: Games On!" (LEARN/CREATE)
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Saturday, Feb 2, 2013 - 8:30 PM "Tailgating: Games On!" (LEARN/CREATE)
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Sunday, Feb 3, 2013 - 10:30 AM "At The Game" (LEARN/CREATE)
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Saturday, Mar 9, 2013 - 6:00 AM "Fish Without Fear" (LEARN/CREATE)
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Sunday, Mar 10, 2013 - 10:00 AM "Barbecue's Birthplace" (LEARN/CREATE)
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Saturday, Apr 6, 2013 - 8:00 AM "Fired Up, Down Under" (LEARN/CREATE)
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Saturday, Apr 6, 2013 - 8:00 PM "Fired Up, Down Under" (LEARN/CREATE)
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Friday, May 17, 2013 - 10:00 AM "Smoke Screen" (LEARN/CREATE)
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