Schedule banner

Cook's Country from America's Test Kitchen

COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN features regional home cooking from across the country. The series, like the successful Cook's Country magazine, approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, the cast scientifically re-imagines family-friendly recipes for the modern home cook.

Visit the Cook's Country from America's Test Kitchen website

Episode Description
Friday, Apr 26, 2013 - 9:00 AM    "Not Just for Kids" Bridget shows Chris how to make the ultimate Chicken Nuggets at home. Then, Jack challenges Chris to a tasting of yellow mustard. Next, Adam reveals his top picks for broiler-safe cooking dishes. D
Show is TVG

More Cook's Country from America's Test Kitchen on PLUS (PT)
Friday, Apr 26, 2013 - 9:00 AM "Not Just for Kids" (PLUS)
Show is TVG
Sunday, Apr 28, 2013 - 3:00 PM "Fun Modern Cakes" (PLUS)
Show is TVG
Monday, Apr 29, 2013 - 9:30 AM "Fried Chicken and Biscuits" (PLUS)
Show is TVG
Friday, May 3, 2013 - 9:00 AM "Fried Chicken and Biscuits" (PLUS)
Show is TVG
Sunday, May 5, 2013 - 3:00 PM "Upscale Meat and Potatoes" (PLUS)
Show is TVG
Monday, May 6, 2013 - 9:30 AM "Road Food at Home" (PLUS)
Show is TVG
Friday, May 10, 2013 - 9:00 AM "Road Food at Home" (PLUS)
Show is TVG
Sunday, May 12, 2013 - 3:00 PM "Thrill of the Grill" (PLUS)
Show is TVG
Monday, May 13, 2013 - 9:30 AM "Autumn Desserts" (PLUS)
Show is TVG
Friday, May 17, 2013 - 9:00 AM "Autumn Desserts" (PLUS)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage