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Cook's Country from America's Test Kitchen

COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN features regional home cooking from across the country. The series, like the successful Cook's Country magazine, approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, the cast scientifically re-imagines family-friendly recipes for the modern home cook.

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Episode Description
Sunday, Feb 2, 2014 - 3:00 PM    "Homespun Breakfast Treats" Test cook Bridget Lancaster shows host Christopher Kimball how to make Fluffy Cornmeal Pancakes. Then, tasting expert Jack Bishop challenges Chris to a tasting of multigrain bread. Next, Chris shares the top 10 cooking tips from the test kitchen. D
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More Cook's Country from America's Test Kitchen on PLUS (PT)
Sunday, Feb 2, 2014 - 3:00 PM "Homespun Breakfast Treats" (PLUS)
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Monday, Feb 3, 2014 - 9:30 AM "Irish Country Cooking" (PLUS)
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Friday, Feb 7, 2014 - 9:00 AM "Irish Country Cooking" (PLUS)
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Sunday, Feb 9, 2014 - 3:00 PM "Irish Country Cooking" (PLUS)
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Monday, Feb 10, 2014 - 9:30 AM "Sweet On Texas" (PLUS)
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Friday, Feb 14, 2014 - 9:00 AM "Sweet On Texas" (PLUS)
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Sunday, Feb 16, 2014 - 3:00 PM "Sweet On Texas" (PLUS)
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Monday, Feb 17, 2014 - 9:30 AM "Get Your Chile Fix" (PLUS)
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Friday, Feb 21, 2014 - 9:00 AM "Get Your Chile Fix" (PLUS)
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Sunday, Feb 23, 2014 - 3:00 PM "Get Your Chile Fix" (PLUS)
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