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Lidia's Italy In America

Join celebrity chef and restaurateur Lidia Bastianich as she embarks on another eye-opening culinary journey. LIDIA'S ITALY IN AMERICA explores the food, artisans and ingredients at the heart of Italian-American cooking.

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Episode Description
Saturday, Oct 27, 2012 - 6:30 AM    "New York Italian Style" In this episode, Lidia shares three delicious recipes that she picked up on Arthur Avenue and in Little Italy, New York. Zucchini and Eggplant Parmigiana, Roberto's Chicken Piccante and Skillet Cauliflower Torrisi are all the very core of Italian American comfort food. She also visits the Maugeri Farms in southern New Jersey and the Migliorelli food stand in Union Square Market in New York City to see what kind of traditions these Italian American families are passing down to generations to come. D
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More Lidia's Italy In America on IDAHO (PT)
Saturday, Oct 27, 2012 - 6:30 AM "New York Italian Style" (IDAHO)
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Saturday, Nov 3, 2012 - 6:30 AM "Heartwarming Italian American Classics" (IDAHO)
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Saturday, Nov 10, 2012 - 6:30 AM "Sicily In New York City" (IDAHO)
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Saturday, Nov 17, 2012 - 6:30 AM "Kansas City Alla Parmigiana" (IDAHO)
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Saturday, Nov 24, 2012 - 6:30 AM "Yummy Pastas" (IDAHO)
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Saturday, Dec 1, 2012 - 6:30 AM "From Bloomfield to the Strip In Pittsburgh" (IDAHO)
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Saturday, Dec 8, 2012 - 6:30 AM "It's Chicken Time" (IDAHO)
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Saturday, Dec 22, 2012 - 6:30 AM "New England's Italy" (IDAHO)
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Saturday, Dec 29, 2012 - 6:30 AM "Italian American Sandwiches #2" (IDAHO)
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Saturday, Jan 5, 2013 - 6:30 AM "St. Louis's Little Italy" (IDAHO)
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