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Lidia's Italy In America

Join celebrity chef and restaurateur Lidia Bastianich as she embarks on another eye-opening culinary journey. LIDIA'S ITALY IN AMERICA explores the food, artisans and ingredients at the heart of Italian-American cooking.

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Episode Description
Monday, Mar 4, 2013 - 5:00 PM    "New York: New York Pizza" Lidia shows viewers a typical New York pizza and then pays a visit to Eataly, where Sal at the cheese counter shows viewers how to make fresh mozzarella. Lidia makes traditional Italian Pizza Margherita from scratch, a Sausage and Spinach Calzone, and is joined in the kitchen by Grandma, who performs the official taste test.. D
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More Lidia's Italy In America on LEARN/CREATE (PT)
Monday, Mar 4, 2013 - 5:00 PM "New York: New York Pizza" (LEARN/CREATE)
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Monday, Mar 4, 2013 - 8:30 PM "New York: New York Pizza" (LEARN/CREATE)
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Wednesday, Mar 6, 2013 - 5:00 PM "USA: Shrimp, Shrimp, and More Shrimp" (LEARN/CREATE)
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Wednesday, Mar 6, 2013 - 8:30 PM "USA: Shrimp, Shrimp, and More Shrimp" (LEARN/CREATE)
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Friday, Mar 8, 2013 - 5:00 PM "San Diego: Giant Squid, Milanese Style" (LEARN/CREATE)
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Friday, Mar 8, 2013 - 8:30 PM "San Diego: Giant Squid, Milanese Style" (LEARN/CREATE)
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Saturday, Mar 9, 2013 - 10:30 AM "New York: New York Pizza" (LEARN/CREATE)
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Monday, Mar 11, 2013 - 5:00 PM "Italian Style Breakfast for Dinner" (LEARN/CREATE)
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Monday, Mar 11, 2013 - 8:30 PM "Italian Style Breakfast for Dinner" (LEARN/CREATE)
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Wednesday, Mar 13, 2013 - 5:00 PM "New York Italian Style" (LEARN/CREATE)
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