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Joanne Weir's Cooking Confidence

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Episode Description
Sunday, Sep 23, 2012 - 10:00 PM    "Spain On My Mind" Joanne shares with us her emotional connection to Spain. She begins by preparing Salmorejo, a cold tomato and bread soup she first discovered in Southern Spain, and then works with her student Joan to overcome his fear of cooking lamb by preparing a hearty lamb, white bean, and chorizo stew with a spicy infused olive oil drizzled over the top. Recipes: Salmorejo and Spanish Lamb Stew. D
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More Joanne Weir's Cooking Confidence on LEARN/CREATE (PT)
Sunday, Sep 23, 2012 - 10:30 AM "Flavor Fiesta" (LEARN/CREATE)
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Sunday, Sep 23, 2012 - 10:00 PM "Spain On My Mind" (LEARN/CREATE)
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Tuesday, Sep 25, 2012 - 10:00 PM "Pizza with Pizazz" (LEARN/CREATE)
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Thursday, Sep 27, 2012 - 10:00 PM "Simply Elegant" (LEARN/CREATE)
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Saturday, Sep 29, 2012 - 10:00 PM "Flavor Fiesta" (LEARN/CREATE)
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Sunday, Sep 30, 2012 - 9:00 AM "I'm Inspired" (LEARN/CREATE)
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Sunday, Sep 30, 2012 - 10:00 PM "Swimming Upstream" (LEARN/CREATE)
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Tuesday, Oct 2, 2012 - 10:00 AM "Spain On My Mind" (LEARN/CREATE)
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Tuesday, Oct 2, 2012 - 10:00 PM "Spain On My Mind" (LEARN/CREATE)
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Thursday, Oct 4, 2012 - 10:00 AM "Pizza with Pizazz" (LEARN/CREATE)
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