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Joanne Weir's Cooking Confidence

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Episode Description
Sunday, Apr 14, 2013 - 6:30 PM    "Making Waves Or Marrakech Express" Joanne turns ordinary romaine into an exotic salad salad with honey, cardamom, and Moroccan Spiced Almonds. Her student, Leah, boards the Marrakech Express to learn the secret to making burger night an even bigger hit with the family, mixing Moroccan spices with lamb and topping with a zesty cucumber, yogurt sauce with ginger. Recipes: Romaine Waves with Honey and Cardamom and Moroccan Spiced Almonds, Moroccan Merguez Lamb Burgers, Yogurt, Cucumber and Ginger Sauce. D
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More Joanne Weir's Cooking Confidence on LEARN/CREATE (PT)
Sunday, Apr 14, 2013 - 6:30 PM "Making Waves Or Marrakech Express" (LEARN/CREATE)
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Monday, Apr 15, 2013 - 6:30 PM "Spanish Fiesta" (LEARN/CREATE)
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Tuesday, Apr 16, 2013 - 6:30 PM "Argentina Remembered" (LEARN/CREATE)
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Wednesday, Apr 17, 2013 - 6:30 PM "Bistro Style" (LEARN/CREATE)
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Thursday, Apr 18, 2013 - 6:30 PM "You Say Harissa" (LEARN/CREATE)
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Friday, Apr 19, 2013 - 6:30 PM "Summer In Italy" (LEARN/CREATE)
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Saturday, Apr 20, 2013 - 9:00 AM "Spanish Fiesta" (LEARN/CREATE)
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Sunday, Apr 21, 2013 - 6:30 PM "Simply Delicious" (LEARN/CREATE)
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Monday, Apr 22, 2013 - 6:30 PM "Italian Flavor Or Slow Food, Italian Style" (LEARN/CREATE)
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Tuesday, Apr 23, 2013 - 6:30 PM "Harvest Time" (LEARN/CREATE)
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