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Joanne Weir's Cooking Confidence

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Episode Description
Tuesday, Jul 2, 2013 - 6:30 PM    "Bistro Style" Farm fresh lettuces get just a bit of enhancement from a delicious green goddess dressing in Joanne's salad. Her student, Aggie, learns a few simple secrets to making great pie crusts, an they decide to make a savory galette toping their crust with a savory filling of mushrooms and blue cheese. Recipes: Butter Lettuce with Green Goddess Dressing, Mushroom and Blue Cheese Galette. D
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More Joanne Weir's Cooking Confidence on LEARN/CREATE (PT)
Tuesday, Jul 2, 2013 - 6:30 PM "Bistro Style" (LEARN/CREATE)
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Wednesday, Jul 3, 2013 - 6:30 PM "You Say Harissa" (LEARN/CREATE)
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Thursday, Jul 4, 2013 - 6:30 PM "Summer In Italy" (LEARN/CREATE)
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Friday, Jul 5, 2013 - 6:30 PM "Simply Delicious" (LEARN/CREATE)
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Saturday, Jul 6, 2013 - 9:00 AM "Argentina Remembered" (LEARN/CREATE)
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Friday, Jul 12, 2013 - 6:00 PM "Spain On My Mind" (LEARN/CREATE)
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Monday, Jul 15, 2013 - 6:00 PM "Pizza with Pizazz" (LEARN/CREATE)
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Wednesday, Jul 17, 2013 - 6:00 PM "Simply Elegant" (LEARN/CREATE)
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Friday, Jul 19, 2013 - 6:00 PM "Flavor Fiesta" (LEARN/CREATE)
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Saturday, Jul 20, 2013 - 5:00 AM "Argentina Remembered" (LEARN/CREATE)
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