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Martha Stewart's Cooking School

Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken and much more. In "Martha's Stewart's Cooking School, " you get just that.

Visit the Martha Stewart's Cooking School website

Episode Description
Wednesday, Jul 31, 2013 - 6:30 PM    "Dumplings" Dumplings are a mainstay in nearly every cuisine across the world. Watch as Martha makes three kinds of dumplings, shaping each according to tradition. She begins with two well-known Italian dumplings, gnocchi and gnudi, then shares her family recipe for Polish pierogi, which has been passed down through generations. D
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More Martha Stewart's Cooking School on LEARN/CREATE (PT)
Wednesday, Jul 31, 2013 - 6:30 PM "Dumplings" (LEARN/CREATE)
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Thursday, Aug 1, 2013 - 6:30 PM "Grains" (LEARN/CREATE)
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Friday, Aug 2, 2013 - 6:30 PM "Preserving" (LEARN/CREATE)
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Saturday, Aug 3, 2013 - 9:00 AM "Fish Monger" (LEARN/CREATE)
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Sunday, Aug 4, 2013 - 6:30 PM "Legumes" (LEARN/CREATE)
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Monday, Aug 5, 2013 - 6:30 PM "Shrimp" (LEARN/CREATE)
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Tuesday, Aug 6, 2013 - 6:30 PM "Perfect Roast" (LEARN/CREATE)
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Wednesday, Aug 7, 2013 - 6:30 PM "Stewing" (LEARN/CREATE)
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Thursday, Aug 8, 2013 - 6:30 PM "Soups" (LEARN/CREATE)
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Friday, Aug 9, 2013 - 6:30 PM "Vegetables" (LEARN/CREATE)
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