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Lidia's Kitchen

LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence and love. She teaches viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen. Lidia makes rustic staples, including oatmeal biscuits, apple cider-braised pork shoulder, potato pizza, salmon with mustard sauce, country onion soup, lentil country salad and Grandma Rosa's apple cake. Filled with tips and techniques collected through years in the kitchen and at the family table, Lidia channels her passion . . .

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Episode Description
Tuesday, Oct 29, 2013 - 7:30 AM
"All in the Pantry"
Lidia prepares quick meals right out of the pantry-perfect when you're in a hurry (or just want to clean out your cabinets!). Learn to make hearty Pasta and Bean Soup, flavorful Spaghetti with Quick Pantry Sauce, and a delicate spaghettini with Olive Oil and Rosemary.. D
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More Lidia's Kitchen on PLUS (PT)
Tuesday, Oct 29, 2013 - 7:30 AM "All in the Pantry" (PLUS)
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Tuesday, Nov 5, 2013 - 7:30 AM "Two Savory Soups and Ligurian Focaccia" (PLUS)
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Tuesday, Nov 12, 2013 - 7:30 AM "Time for Brunch" (PLUS)
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Tuesday, Nov 19, 2013 - 7:30 AM "Classics with a Twist" (PLUS)
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Tuesday, Nov 26, 2013 - 7:30 AM "Under The Sea" (PLUS)
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Tuesday, Dec 3, 2013 - 7:30 AM "Waste Not Want Not!" (PLUS)
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Tuesday, Dec 10, 2013 - 7:30 AM "Pork Kabobs and Heavenly Ham" (PLUS)
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Tuesday, Dec 17, 2013 - 7:30 AM "Not Your Typical Burger" (PLUS)
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Tuesday, Dec 24, 2013 - 7:30 AM "Comfort Food" (PLUS)
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Tuesday, Dec 31, 2013 - 7:30 AM "Just for the Halibut" (PLUS)
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