|Saturday, Nov 10, 2012 - 6:30 AM
"Mad About Apples"
Chef Keller demonstrates delicious, apple-adorned recipes, starting with tantalizing pork chops smothered in an apple brandy sauce and finishing with an acclaimed family recipe straight from his father's patisserie in France. Pork Chop with Sauteed Apples and Calvados Sauce; Henriis Apple Meringue Pie.. D
|More on LEARN/CREATE (PT)|
|No upcoming shows in database|
|Previous on LEARN/CREATE (PT)|
|No Past shows in database|