Schedule banner



Episode Description
Saturday, Nov 17, 2012 - 9:30 AM    "Thai Basil & Parmingiano Reggiano" Guest Chef: Ken Oringer. Ming's menu showcases the East-West duo of Thai basil and Parmigiano-Reggiano on today's SIMPLY MING. The versatility of these ingredients is shown when Ming makes Polenta Satays with Thai Basil Pesto and an "All-In-One" Thai Basil-Shrimp Orzo Risotto. D
Show is TVG Show Is Closed Captioned

More on LEARN/CREATE (PT)
No upcoming shows in database

Previous on LEARN/CREATE (PT)
No Past shows in database
Idaho PTV Homepage Idaho PTV Homepage