|Thursday, Oct 25, 2012 - 10:00 PM
"Eat Your Vegetables"
Joanne eases the anxiety that can sometimes set in when a vegetarian is coming to dinner. Working with her fitness specialist student Randy she prepares a satisfying bulgur and feta salad and fried potato and spiced red pepper frittata that would satisfy vegetarians and meat-eaters alike. Recipes: Bulgur, Feta and Oven-Dried Tomato Salad and Fried Potato and Spiced Red Pepper Frittata. D
|More on LEARN/CREATE (PT)|
|No upcoming shows in database|