|Monday, Feb 4, 2013 - 9:30 AM
"Super-Easy Comfort Food"
Host Christopher Kimball shares the test kitchen's tips and techniques for selecting the perfect beef roast. Then, test cook Bridget Lancaster shows Chris how to make the best Chuck Roast in Foil. Next, equipment expert Adam Ried reveals his top picks for inexpensive stockpots. D
|More on PLUS (PT)|
|No upcoming shows in database|