Schedule banner

LEARN/CREATE (MT)


IdahoPTV Belongs to You. Contribute now.

   <<Previous Month

Next Month >>   

S S M T W T F S S M T W T F S S M T W T F S S M T W T F S S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Wednesday
June 26, 2013
Prime Time
View Full Day
View Current
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
5:00 pm 
The Electric Company  "Oh Danny Boy"  Hector and Danny join forces in a doubles ping pong tournament. Will they find friendship in victory?. D

5:30 pm 
Cyberchase  "A World Without Zero"  Why does glamorous Gollywood go ga-ga when a nobody like Mister Z skips town? It's a fiendish Hacker scheme, of course. Because of a poison pen campaign devised by Hacker, Mister Z feels worthless and unwanted. He decides to leave Gollywood, taking his zeroes with him. D

6:00 pm 
It's Sew Easy  "Learn to Sew"  NULL

6:30 pm 
Color World with Gary Spetz  "Color Corfu"  Host-Artist, Gary Spetz-sailing aboard a cruise ship-arrives during a spectacular Ionian Sea sunrise, to the beautiful Greek island of Corfu. He he explores parts of the island and its historic "Old Town" district. D

7:00 pm 
Mexico -- One Plate at a Time with Rick Bayless  "Cooking In Wine Country"  Ever dream of owning a winery? Don and Tru Miller made their dreams come true 12 years ago when they built Adobe Guadalupe in the Valle de Guadalupe. Rick's dream of cooking in their stunning kitchen, with its handmade wood-fired oven, comes true this season when he cooks for the Millers and other local winemakers. Along the way, Rick shops for just-picked produce at the idyllic farm stand on the grounds of Mogor Baden Winery, artisanal cheeses at Rancho La Campana (a 100-year-old cheese cave) as well as for breads and olives at the charming Cremeria los Globos. D

7:30 pm 
Joanne Weir's Cooking Confidence  "Spiced Up"  First, Joanne turns fresh plums into a cheese-worthy chutney with ginger and then Joan returns for an encore. They use a combination of Indian spices to prepare Roasted Chicken Thighs with Indian Rub with Pan Roasted Potatoes with Black and Yellow Mustard seeds. Recipes: Plum and Ginger Chutney with Italian Cheeses, Roasted Chicken Thighs with Indian Rub, Pan-Roasted Potatoes with Black and Yellow Mustard Seeds. D

8:00 pm 
Ask This Old House  "Installing A Ceiling Fan/Installing A Water Softener"  Host Kevin O'Connor and electrician Scott Caron head to Denver to install a ceiling fan on a cathedral ceiling. Then, Kevin, along with general contractor Tom Silva, plumbing and heating expert Richard Trethewey and landscape contractor Roger Cook, asks, "What is it?" Afterward, Richard visits New Jersey to install a water softener. D

8:30 pm 
Rick Steves' Europe  "Florence: Heart of the Renaissance"  Rick explores the city that is the home of the Renaissance and birthplace of the modern world, taking in works of art and architecture before climbing the dome that kicked off the cultural movement. Part 1 of 2G

9:00 pm 
Rudy Maxa's World  "Nova Scotia & Newfoundland"  NULL

9:30 pm 
Lidia's Italy In America  "Three Quick and Easy Italian Dinners"  In this episode, Lidia makes three dishes that can be made any day of the week. Cauliflower Soup, Spaghetti with Tomatoes and Capers, Orecchiette with Artichokes & Bacon are the highlights in this episode. Lidia then visits Dino Cortopassi, owner of Corto Olive near Sacramento California to hear his family's colorful culinary history. D

10:00 pm 
Cook's Country from America's Test Kitchen  "Fancy Chicken"  Bridget shows Chris how to make the best Chicken Cordon Bleu. Next, Erin demonstrates how to cut a whole chicken. Then, Jack challenges Chris to a tasting of Black Forest deli ham. D

10:30 pm 
Joanne Weir's Cooking Class  "Shellfish Orzo Stew & Orange, Avocado Salad"  Joanne shows her student Leigh techniques and pointers for working with and selecting the freshest seafood for a hearty, healthy stew, and how to segment citrus and prepare vinaigrette for a refreshing salad. Recipes: (1) SHELLFISH STEW WITH ORZO, (2) ORANGE, AVOCADO AND GREEN PICHOLINE SALAD. Student: Leigh Balkom - Healthcare Professional. D

11:00 pm 
Taste This!  "Pub Comfort Food"  NULL

11:30 pm 
Rick Steves' Europe  "Florence: Heart of the Renaissance"  Rick explores the city that is the home of the Renaissance and birthplace of the modern world, taking in works of art and architecture before climbing the dome that kicked off the cultural movement. Part 1 of 2G

   <<Previous Month

Next Month >>   

S S M T W T F S S M T W T F S S M T W T F S S M T W T F S S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Wednesday
June 26, 2013
Prime Time
View Full Day
View Current
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
Idaho PTV Homepage Idaho PTV Homepage