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LEARN/CREATE (PT)

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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

5:00 pm 
Fit 2 Stitch   NULL
5:30 pm 
Painting with Wilson Bickford  "On The Rocks, Part 1"  If you love the ocean, you'll love this project! As relentless waves hit the rocks near the shore, the spray seems to reach to the sky. In part one, Wilson develops the background, including the sky and the ocean waves. D
6:00 pm 
Pati's Mexican Table  "Isla Mujeres Inspired"  Isla Mujeres is a beautiful, peaceful paradise just across the Bahia de Mujeres (Bay of Women) from Cancun Mexico. Known for beautiful white sand beaches, crystal clear turquoise waters and the friendliest locals in the Mexican Caribbean, Isla Mujeres has become a haven for people from all over the world. Pati takes a day to explore this gorgeous island and try the local delicacy, tikin xic, fish marinated in a thick red sauce diluted with the juice of sour oranges and spices and wrapped in banana leaves for cooking. D
6:30 pm 
Mexico -- One Plate at a Time with Rick Bayless  "Chilaquiles, Comforting and Classic"  Chilaquiles are not just for hangovers, you know. Served everywhere from the regal downtown restaurant El Cardenal to the hipster haven Chilakillers, chilaquiles are a mainstay of Mexico City menus. But they're also easy to achieve at home. D
7:00 pm 
Ask This Old House  "Swap Door Swing, Tropical Yard"  The team discusses tools that make good gifts; Jenn returns to her home state of Florida to help a homeowner design a tropical landscape for his backyard; former apprentice Nathan returns to help Tom change the swing of an entry door.G
7:30 pm 
Rick Steves' Europe  "Andalucia, Gibraltar and Tangier"  Exploring the quintessence of Spanish culture in Andalucia, Rick rolls down from whitewashed hill towns to the coast and takes in the windsurfing at Tarifa. He catches a bit of Britain on the Rock of Gibraltar and then sails to Africa for a Moroccan finale in Tangier.G
8:00 pm 
Samantha Brown's Places to Love  "Hill Country, Texas"  There is a big difference between Texas and Texas Hill Country, and Samantha finds this out quickly when she takes to the road exploring these legendary lands in search of her favorite wildflower, the Texas bluebonnet. In her quest, Samantha visits a wildflower seed farm that produces fields of stunning wildflowers, gets to taste fine cuisine at a farm-to-table German bistro and discovers a tucked-away weingarten serving locally produced Hill Country wines. Back on the road, Samantha frequents the oldest bakery in Texas, made famous for its 100-year strudel recipe, and finally Samantha gets to shake a leg -arriving at historic Gruene Hall, Texas' oldest dance hall. D
8:30 pm 
Lidia's Kitchen  "Italian All Stars"  In this episode, Lidia shares some of her all-time favorites - tomato and onion salad alla Calabrese, a great salad to make in the summer when tomatoes are sweet and ripe. Everyone loves meatballs, and Lidia shows viewers how to use leftovers in a leftover meatball panini. Finally, Lidia stuffs pizza rolls with broccoli rabe and sausage and with ricotta and leeks. D
9:00 pm 
Cook's Country  "Summer Steak and Salad"  Test cook Christie Morrison makes host Bridget Lancaster the ultimate grilled thick-cut Porterhouse steaks. Then, equipment expert Adam Ried shows host Julia Collin Davison his top pick for paring knives. Next, tasting expert Jack Bishop challenges Bridget to a tasting of crumbled blue cheese. D
9:30 pm 
Steven Raichlen's Project Smoke  "Smoking 101"  Smoke. It's the soul of barbecue, and you know it when you smell it and taste it. In this show you'll learn how to harness the flavor-enhancing power of smoke, starting with the essential techniques of hot smoking, cold smoking, and smoke-roasting. D
10:00 pm 
Lucky Chow  "The New Indian"  A new generation of chefs and entrepreneurs is finally bringing the amazing cooking of the world's second-largest country to a broad American audience. Danielle interviews a former financier who offers a light, healthy take on Indian classics at his fast-casual start-up Inday; the adventurous restaurateurs behind Babu Ji, where meticulous preparations and a Bollywood vibe have led to breakout success; and a Silicon Valley engineer who got her start in the food business selling homemade chai by bicycle in the hills of San Francisco. D
10:30 pm 
Pedal America  "Y'all Pedal and Eat Now! - Savannah, Georgia"  Ira David tours southern Americana in historic Savannah, Georgia. Pedal around the city's architectural squares and visit The Wormsloe Historic Site, Bonaventure Cemetery, and Mrs. Wilkes Dining Room for authentic southern fare; plus, a look at the city's initiatives that helped to earn itself "bicycle-friendly" status from the League of American Bicyclists. D
11:00 pm 
Connect with English  "A Night Out/First Day of Class"  Rebecca finds her first day of classes at the San Francisco College of Music intimidating and expensive, she also meets Alberto's family.G
11:30 pm 
Connect with English  "Casey at the Bat/The Art Gallery"  Rebecca is a hit teaching softball and gets a full time job at Alex's after-school program and on her date with Alberto, she discovers that a photograph of her in the canyon is on display at the gallery.G

   << Previous Month

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T F S S M T W T F S S M T W T F S S M T W T F S S M T W T F S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

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