LEARN/CREATE (PT) |
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10:30 pm
Barbecue University with Steven Raichlen
"High on the Hog"
From the Deep South comes coffee-crusted pork tenderloins with redeye barbecue sauce. Steve makes spit-roasted coconut-crusted ribs on the latest in hi-tech outdoor kitchen equipment.G
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11:00 pm
Habitable Planet, The
"Human Population Dynamics"
The human population of our planet now exceeds 6.5 billion and is rising. Much of this growth is projected for the most environmentally fragile regions of the world. Will studying the history of the world's population growth help predict the Earth's "carrying capacity"?. D
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11:30 pm
Habitable Planet, The
"Risk, Exposure, and Health"
We all require food, air, and water to survive - which are contaminated to some extent by man-made pollutants. Two studies, one in a rural western mining town and another in a dense urban population, reveal how these exposures impact health, and what can be done to reduce the risks.G
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