LEARN/CREATE (PT) |
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10:00 pm
Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage
"Spanish Rule"
Spain was one of the first countries to explore the New World and was responsible for Louisiana's system of laws, the architecture of the "French" quarter and the food markets of New Orleans. Dr. Paul E. Hoffman introduces us to early Spanish Louisiana. Chef Folse along with Tee Wayne Abshire and Ricky Breaux demonstrate how to make jambalaya, one of Louisiana's most common dishes, which was inspired by Spanish paella. D
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10:30 pm
Rick Steves' Europe
"Scotland's Islands and Highlands"
Rick tosses a caber (log) at a Scottish clan gathering, remembers Highland massacres and takes a ferry to Iona.G
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11:00 pm
Destinos: An Introduction to Spanish
"Algo Inesperaado"
This episode features some facts about Guadalajara. Carlos reveals to his family that Gloria has a gambling habit and he needed to withdraw money.G
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11:30 pm
Destinos: An Introduction to Spanish
"Yo Invito"
This episode covers phrases used when ordering food in a restaurant.G
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