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Wednesday
May 10, 2017
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
8:00 pm 
Ask This Old House  "Alaska Generator, Wood Floor"  Visiting the show's 49th state! See Scott head to Alaska to hook up a portable generator capable of powering an entire house. Watch Tom repair a poorly installed piece of wood floor nosing. Richard gives an inside look at dishwasher cycles. D
8:30 pm 
Rick Steves' Europe  "Tuscany's Dolce Vita"  Rick explores the small towns and rural countryside of Tuscany. He hunts for truffles in an oak forest, nibbles through an artichoke festival, shares a farmhouse feast, climbs the Leaning Tower of Pisa, and rides in a classic convertible through the cypress groves of Mona Lisa's backyard.G
9:00 pm 
Travel with Kids  "Belize Adventures - Mayan Underground and Garafuna Villages"  Travel With Kids adventures continue in Belize as the group of kids heads for the coast by small plane. One of the kids, an 11 year old girl gets to fly the plane. The kids explore Placencia, a laid back tiny village with one sidewalk and lots of coconuts. D
9:30 pm 
Lidia's Kitchen  "Vegetable Favorites"  Italy is a garden year round, and Lidia celebrates an array of beautiful vegetable dishes including: celery stalks stuffed with gorgonzola and apples; an elegant asparagus and scallion salad; a refreshing fava sesame dip, that pairs beautifully with flat breads and finally a linguine with swisschard made with walnuts and creamy fresh ricotta. D
10:00 pm 
Cook's Country  "Latin Heat"  Test cook Julia Collin Davison shows host Christopher Kimball how to make a regional recipe, puffy tacos, at home. Then, tasting expert Jack Bishop challenges Chris to a tasting of tortilla chips. And finally, test cook Erin McMurrer reveals the secrets to perfect chicken chilaquiles. D
10:30 pm 
Chef's Life  "My Watermelon Baby"  The heat is high and watermelons are ripe. After a summer away from the restaurant, Vivian returns to a staff of unfamiliar faces and works to build camaraderie. She employs an avid home cook to put recipes from her forthcoming cookbook to the test. D
11:00 pm 
Hubert Keller: Secrets of a Chef  "Fun in the Kitchen"  Using fun and creative presentations, Chef Keller shows how to make recipes that will dazzle both the eyes and taste buds. He prepares Moroccan-spiced lamb lollipops served with a spicy homemade ketchup and tzatziki sauce. Then it's a delicate vol-au-vent or puff pastry shell filled with luscious escargots bathed in wine and garlic butter. D
11:30 pm 
Burt Wolf: Travels & Traditions  "Sailing The Danube"  The Danube River flows through nine countries and is one of the great rivers of Europe. In this program, Burt Wolf guides us along the Danube. First stop is Nuremberg, where we take a look at the works of Albrecht Durer, a master artist of the 14th century. D

   <<Previous Month

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M T W T F S S M T W T F S S M T W T F S S M T W T F S S M T W
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Wednesday
May 10, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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