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Mountain Time
View Pacific     
Sunday
November 12, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
4:30 am 
Unseen Life On Earth: An Introduction to Microbiology  "The Unity of Living Systems"  All life has evolved with only two basic architectural styles, procaryotic and eucaryotic whose structure and function are the focus of this program. It also emphasizes the molecular and biochemical similarity of all life. Viruses, the exception to the two basic type theme, are examined in detail. D
5:00 am 
Family Travel with Colleen Kelly  "Tampa Bay, Florida - Cuban Cuisine and Swimming with Sharks"  This time around, Colleen and her girls head to Tampa Bay, Florida for some family fun in the sun. They get a taste of Tampa's Cuban cuisine and explore some of the local Cuban history. Seeking a few thrills, they also visit the famous Busch Gardens Theme Park, check out the haunted Tampa Theater, and even swim with sharks at the Florida Aquarium. D
5:30 am 
Curious Crew  "Buoyancy"  Sinking stones, aluminum boats, Cartesian diver, scuba action figures, hot air balloons and more! Explore buoyancy, which is an object's ability to float. STEM Challenge: Making a hovering balloon. Curious About Careers: Microbiologist Joan Rose discusses the workings of a water research lab. D
6:00 am 
P. Allen Smith's Garden to Table  "There's More Than Meets The Arc"  Allen is in St. Louis, Missouri where he visits Schlayfly Bottleworks, a local brewery and restaurant that grows and serves fresh vegetables from their garden. Also in St. D
6:30 am 
Mexico -- One Plate at a Time with Rick Bayless  "Ceviches Gone Wild"  The fertile waters of the Caribbean Sea provide exquisitely fresh fish, a bounty perhaps best translated on the plate through ceviche. Or sometimes you don't even need a plate, like when Rick and chef Juan Pablo Loza make a ceviche of freshly caught lobster on a boat in the Sian Ka'an nature reserve. At Catch, the Thompson Hotel's swanky rooftop restaurant in Playa del Carmen, chef Pedro Abascal teaches how to make a Peruvian-inspired mandarin, carrot, habanero and ginger ceviche with leche de tigre broth. D
7:00 am 
Destination Craft with Jim West  "Ireland"  Jim West explores the indigenous crafts of Ireland where master artisans teach dry felting, basket making, woodturning and creating the perfect Irish scones. Jim crafts an Irish rock wall, makes jewelry from Connemara marble, crochets Irish lace, and explores the traditions and culture of the enchanting Emerald Isle. D
7:30 am 
Journeys In Japan  "Kagoshima: The Taste and Style of Kuro Culture"  Kagoshima is the southernmost prefecture of Kyushu. The Japanese word kuro (or "black") plays a very important role in the local culture - starting from the ash emitted by the volcano, Mt. Sakurajima, which overlooks Kagoshima City. D
8:00 am 
Ask This Old House  "Tree Removal, Stud Finders"  Richard breaks down the differences between water filters; Roger removes a tree that's leaning dangerously toward a house; Tom demonstrates different ways to locate studs in a wall; Scott installs a smart garage door opener. D
8:30 am 
American Woodshop  "Bent Wood Stands"  Wooden strips are laminated to form the ultimate clothing organizer. D
9:00 am 
GardenSMART   A garden that extends from the ocean to the intercostal. A great garden, a beautiful spot and a lot to learn. Join us as we GardenSMART. D
9:30 am 
For Your Home  "Recipe for a Great Kitchen"  New kitchens are very expensive. But you can make big improvements with a few simple DIY updates. Vicki shows a homeowner how easy it is to give your cabinets a fresh coat of paint, install new contemporary hardware and pull out shelves and organization systems. D
10:00 am 
Craft In America  "Teachers"  Follow artists committed to passing on their skills and passion for craft to new generations. Featured are Barbara Teller Ornelas, Lynda Teller Pete, Therman Statom, Mark Mitsuda at Punahou School and Linda Sikora at Alfred University. D
11:00 am 
Craft In America  "Service"  Part of the PBS veterans initiative Stories of Service, this episode of the intermittent series chronicles craft and the military. From the origins of the Army Arts & Crafts Program and the G.I. Bill to contemporary soldiers and veterans, the program documents the power of the handmade to inspire, motivate and heal.G
12:00 pm 
iQ: smartparent  "Parent Entrepreneurs"  This episode of iQ: smartparent explores the work of parent entrepreneurs, and how being a parent inspires us to invent and innovate to improve our children's lives. This show looks at media and how parents can use it to shape a more inclusive, diverse, and imaginative childhood. D
12:30 pm 
iQ: smartparent  "Preventing The Summer Slide"  This episode of iQ: smartparent explores the so-called "Summer Slide" and what happens to kids' learning when the school year ends. The latest research shows that kids lose up to two months of learned material during an idle summer; this show examines the innovations, techniques, and activities that parents can use to emphasize continued learning and growth throughout the summer months. D
1:00 pm 
Social Studies In Action: A Methodology Workshop, K-5  "Workshop 2. Teaching for Understanding"  How do we plan for learning? This session focuses on the Teaching for Understanding model, a framework for unit planning developed at the Harvard Graduate School of Education. The onscreen teachers use the framework to analyze unit planning in classroom videos, plan for their own social studies units, and create a pictorial timeline of U.S. history that outlines an entire year of learning. D
2:00 pm 
Private Universe Project In Mathematics  "Possibilities of Real-Life Problems"  Students come up with a surprising array of strategies and representations to build their understanding of a real-life calculus problem � before they have ever taken calculus. D
3:00 pm 
Seasons of Life  "Early Adulthood (Ages 20-40)"  Young adults hear the first of many messages from the social clock: to separate from family, get a job, find a mate, set goals, and face reality in this period of intense social growth.G
4:00 pm 
Unseen Life On Earth: An Introduction to Microbiology  "The Microbial Universe"  The world of microorganisms is diverse and dynamic. All other life forms depend on microbes to make life on earth sustainable. The first program examines the scope and nature of the world of microorganisms and delves into the relationships of microbes to other life forms. D
4:30 pm 
Unseen Life On Earth: An Introduction to Microbiology  "The Unity of Living Systems"  All life has evolved with only two basic architectural styles, procaryotic and eucaryotic whose structure and function are the focus of this program. It also emphasizes the molecular and biochemical similarity of all life. Viruses, the exception to the two basic type theme, are examined in detail. D
5:00 pm 
Family Travel with Colleen Kelly  "Tampa Bay, Florida - Cuban Cuisine and Swimming with Sharks"  This time around, Colleen and her girls head to Tampa Bay, Florida for some family fun in the sun. They get a taste of Tampa's Cuban cuisine and explore some of the local Cuban history. Seeking a few thrills, they also visit the famous Busch Gardens Theme Park, check out the haunted Tampa Theater, and even swim with sharks at the Florida Aquarium. D
5:30 pm 
Curious Crew  "Buoyancy"  Sinking stones, aluminum boats, Cartesian diver, scuba action figures, hot air balloons and more! Explore buoyancy, which is an object's ability to float. STEM Challenge: Making a hovering balloon. Curious About Careers: Microbiologist Joan Rose discusses the workings of a water research lab. D
6:00 pm 
Martha Bakes  "West"  The Western States are paradise for home bakers and chefs alike. Join Martha as she shares four extraordinary regional favorites: Blum's coffee crunch cake, known for its honeycomb covering; gateau Basque, a Nevada specialty filled with pastry cream and brandy-soaked cherries, individual pineapple upside-down cakes, and date bars, made with California's favorite desert fruit. Recipes so delicious, you'll want to take a trip out West!. D
6:30 pm 
America's Test Kitchen from Cook's Illustrated  "Baked Alaska Showstopper"  Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home. Then, equipment expert Adam Ried reviews ice cream machines in the Equipment Corner. Next, science expert Dan Souza reveals the science of insulation and thermodynamics at work in baked Alaska. D
7:00 pm 
Mike Colameco's Real Food  "NY Wine Bars"  Great food paired with a huge selection of wines by the glass, well what's not to like? Today's episode we visit Ardesia in Hell's Kitchen, Corkbuzz with Master Sommelier and owner Laura Maniac at both locations and Ten Bells a funky LES all bio / organic wine bar down on Broome St. D
7:30 pm 
Pati's Mexican Table  "Mexitalian!"  Pati has tons of fun in her kitchen creating a full menu featuring the perfect blend of Italian and Mexican cuisines, two styles that have managed to mingle in Mexican homes for centuries. Recipe 1: Fish over Fennel Salad with a Jalapeno and Olive Salsa; Recipe 2: Guajillo & Garlic Pasta; Recipe 3: Cucumber Martini. D
8:00 pm 
Ask This Old House  "Tree Removal, Stud Finders"  Richard breaks down the differences between water filters; Roger removes a tree that's leaning dangerously toward a house; Tom demonstrates different ways to locate studs in a wall; Scott installs a smart garage door opener. D
8:30 pm 
Rick Steves' Europe  "London: Historic and Dynamic"  Rick ponders royal tombs in Westminster Abbey, learns how to triple the calories of an English scone at teatime, discovers treasures in the British Library, and enjoys the vibrant evening scene in Soho. He uncovers Churchill's secret World War II headquarters, joins the 9-to-5 crowd in the new London, shops where the queen shops, and straddles the Prime Meridian at Greenwich.G
9:00 pm 
Born to Explore with Richard Wiese  "India: Incredible Land"  Join Richard Wiese as he discovers India by rickshaw, samples savory cuisine and learns why yoga nourishes body and soul. With a family of dancers, he experiences the rhythms of a rural Indian village. Richard then takes to the streets for a game of gulley cricket, one of India's most popular sports. D
9:30 pm 
Martha Bakes  "West"  The Western States are paradise for home bakers and chefs alike. Join Martha as she shares four extraordinary regional favorites: Blum's coffee crunch cake, known for its honeycomb covering; gateau Basque, a Nevada specialty filled with pastry cream and brandy-soaked cherries, individual pineapple upside-down cakes, and date bars, made with California's favorite desert fruit. Recipes so delicious, you'll want to take a trip out West!. D
10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Baked Alaska Showstopper"  Hosts Julia Collin Davison and Bridget Lancaster head into the test kitchen to uncover the secrets to making the ultimate baked Alaska at home. Then, equipment expert Adam Ried reviews ice cream machines in the Equipment Corner. Next, science expert Dan Souza reveals the science of insulation and thermodynamics at work in baked Alaska. D
10:30 pm 
Nick Stellino: Storyteller in the Kitchen  "Family Matters"  Chef Stellino recalls the charming quirks of his family and how they have influenced his own outlook on food. His mother smelled the fruit; his uncle thought Brooklyn was named after broccoli; and how a one-pot dish and luxurious pudding brings everyone together. Dishes include: Pasta all' arrabbiata (pasta with a spicy tomato sauce) / salsicce brasate con broccoli e peperoni (braised sausages with broccoli and peppers) / banana cream pudding. D
11:00 pm 
On The Road with Vic Rallo: Italy!  "Calabria"  Vic explores local history at the Librandi Winery and museum and gets hands on experience at the Fattoria della Piana, milking a cow at the cooperative cheese factory that also produces energy. Recipes include bistecca tagliata and a delicious pulpo salad made with octopus caught just a few miles from the kitchen. D
11:30 pm 
Travels with Darley  "Maryland's Eastern Shore"  Darley Newman leads viewers on an epic family road trip along Maryland's Eastern Shore, showcasing accessible adventures for multiple generations traveling together, including young children. Destinations include Assateague Island National Seashore to view wild horses, a rural farm that makes ice cream from cow to cone, Ocean City, Berlin, St Michaels and stunning beaches. D

   <<Previous Month

Next Month >>   

W T F S S M T W T F S S M T W T F S S M T W T F S S M T W T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Sunday
November 12, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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