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Mountain Time
View Pacific     
Sunday
February 17, 2013
Full Day
View Primetime
View Current
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
12:00 am 
In Search of the Novel  "Who Am I In This Story?"  A reader can take on a number of roles in a novel: the protagonist, the narrator, the author, or another character. In this program, students and novelists examine the complex ways readers may identify with characters in a novel. D

1:00 am 
Teaching Reading K-2: A Library of Classroom Practices  "Students Making Choices"  Becky Pursley teaches first grade in Austin, Texas. Her students have a broad range of reading levels. Ms. Pursley uses a workshop approach to meet individual needs and provide many choices for learning. D

1:30 am 
Teaching Reading K-2: A Library of Classroom Practices  "William Finds His Base"  William Daley is a typical second-grade boy who attends the Hemenway Elementary School in Framingham, Massachusetts. William's teacher Stacey Soto discovered early in the year that he was pretending to read better than he tested. Over the course of six months, she works with him on decoding and comprehension, giving him books for both guided and independent reading that present a strong challenge. D

2:00 am 
Private Universe Project In Mathematics  "Possibilities of Real-Life Problems"  Students come up with a surprising array of strategies and representations to build their understanding of a real-life calculus problem � before they have ever taken calculus. D

3:00 am 
Principles for Principals  "Fostering Effective Professional Development for Teachers"  Principals weigh proven professional development strategies to help teachers implement new reform ideas.G

4:00 am 
Looking at Learning....Again Part 1  "The Mind's Intelligences"  This workshop considers Howard Gardner. D

5:00 am 
Hands On Crafts for Kids  "Personal Space"  Your space is just that - YOUR space - so why not personalize it with things that mean something to you. We're making crazy duct tape buttons first. Then put all of your stuff in a handy denim chair cover. D

5:30 am 
Hey Kids, Let's Cook  "Sloppy Joes"  We know why they're called "sloppy".because the delicious sweet, spicy, meat, oozes out over the edge of the bun while you eat it. And we also know that this recipe for Sloppy Joe's is amazing, and irresistible, and you'll want to make these at your house. D

6:00 am 
Sara's Weeknight Meals  "Gone Fishin' with David Pasternack"  Seafood expert David Pasternack, from New York's fish temple Esca, shows why he loves food with fins with three favorite recipes from his arsenal: Fettuccine with Rock Shrimp, Corn and Jalapeno; Grilled Mahi Mahi with Panella and Chickpeas and Salt-Baked Pesce per Due with Braised Greens. Cooking fish this way makes it easy and accessible. D

6:30 am 
Art of Food with Wendy Brodie  "Mushrooms I"  With information on safely identifying and cooking mushrooms, Brodie and expert/author Lee Yamada explain several of the delicious and varied uses for mushrooMs.. D

7:00 am 
Grand View  "Grand Canyon National Park - North Rim"  Journey through the lesser known half of the canyon that offers a more lush environ of pine & aspen.M

7:30 am 
New Fly Fisher  "Rhode Island Stripers"  NULL

8:00 am 
Ask This Old House  "Insulating Ductwork/Maintaining Clothes Washers And Dryers"  Plumbing and heating expert Richard Trethewey visits Cortland, Illinois, to learn how corn is harvested and then to help a homeowner insulate his ductwork. Then, Richard, along with host Kevin O'Connor, landscape contractor Roger Cook and general contractor Tom Silva, asks "What is it?" Afterward, Kevin learns how to maintain clothes washers and dryers. D

8:30 am 
Rough Cut - Woodworking with Tommy Mac  "Bamboo Vanity"  NULL

9:00 am 
P. Allen Smith's Garden Home  "Focal Point"  Smith leads a tour of some of the Garden Home Retreat's special points of interest. He also shows a way to have a grand centerpiece for a party and still hold a conversation with the person across the table.G

9:30 am 
Katie Brown Workshop  "A Natural Beauty"  Katie brings some of Mother Nature's beauty inside with ideas for roasting nuts and freezing grapes, and stitching fern leaves and creating a pressed-leaf collage. D

10:00 am 
Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage  "Famous African-Americans"  Louisiana is home to many famous African-Americans. Tiwanna Simpson introduces us to "King" Oliver, Mahalia Jackson, Fats Domino and Louis Armstrong. In West Africa, chicken was a festive dish served to honored guests. D

10:30 am 
Travelscope  "Mozambique, Africa"  On Mozambique's Bazaruto Archipelago Kuta Katila means, "Roll your reed mat out on the sand, lay back and relax." Always ready to follow local customs, Joseph does exactly that at the Indigo Bay Island Resort and Spa on Bazaruto Island and at the Azura Resort on Benguerra Island. Joseph continues to practice the fine art of Kuta Katila on the sparkling beaches and in the turquoise waters of the Bazaruto Marine National Park. D

11:00 am 
Art Wolfe's Travels to the Edge  "Kenya: Masai Mara and El Karama"  Art goes eye-to-eye with thousands of wildebeest and zebra during the Great Migration of East Africa. An old friend and bush pilot helps him capture aerial patterns of the herds and flocks of flamingos.G

11:30 am 
Grannies On Safari  "Exotic Zanzibar, Tanzania"  The Grannies travel to this truly exotic island that is known for its spice trade, trade winds, historic Arab architecture and romantic resorts. StoneTown, the capital, is a captivating rustic city filled with veiled women, thriving markets and aromatic neighborhoods. The ladies experience an exotic dance performance on the beach, ruins and a meal fit for kings. D

12:00 pm 
In Search of the Novel  "Who Am I In This Story?"  A reader can take on a number of roles in a novel: the protagonist, the narrator, the author, or another character. In this program, students and novelists examine the complex ways readers may identify with characters in a novel. D

1:00 pm 
Teaching Reading K-2: A Library of Classroom Practices  "Students Making Choices"  Becky Pursley teaches first grade in Austin, Texas. Her students have a broad range of reading levels. Ms. Pursley uses a workshop approach to meet individual needs and provide many choices for learning. D

1:30 pm 
Teaching Reading K-2: A Library of Classroom Practices  "William Finds His Base"  William Daley is a typical second-grade boy who attends the Hemenway Elementary School in Framingham, Massachusetts. William's teacher Stacey Soto discovered early in the year that he was pretending to read better than he tested. Over the course of six months, she works with him on decoding and comprehension, giving him books for both guided and independent reading that present a strong challenge. D

2:00 pm 
Private Universe Project In Mathematics  "Possibilities of Real-Life Problems"  Students come up with a surprising array of strategies and representations to build their understanding of a real-life calculus problem � before they have ever taken calculus. D

3:00 pm 
Principles for Principals  "Fostering Effective Professional Development for Teachers"  Principals weigh proven professional development strategies to help teachers implement new reform ideas.G

4:00 pm 
Looking at Learning....Again Part 1  "The Mind's Intelligences"  This workshop considers Howard Gardner. D

5:00 pm 
Hands On Crafts for Kids  "Personal Space"  Your space is just that - YOUR space - so why not personalize it with things that mean something to you. We're making crazy duct tape buttons first. Then put all of your stuff in a handy denim chair cover. D

5:30 pm 
Hey Kids, Let's Cook  "Sloppy Joes"  We know why they're called "sloppy".because the delicious sweet, spicy, meat, oozes out over the edge of the bun while you eat it. And we also know that this recipe for Sloppy Joe's is amazing, and irresistible, and you'll want to make these at your house. D

6:00 pm 
Jacques Pepin: More Fast Food My Way  "The Egg First!"  Jacques begins with hard cooked eggs used as a garnish in asparagus fans with mustard sauce. Seared in moments, scallops grenobloise is served with potato gratin with cream.G

6:30 pm 
America's Test Kitchen from Cook's Illustrated  "New York-Style Pizza at Home"  NULL

7:00 pm 
Kimchi Chronicles  "The Kimchi Chronicles Begin"  The premiere episode introduces the basics of Korean cooking, beginning with, of course, kimchi. Jean-Georges and Marja are joined in the kitchen by their real-life neighbors, actors Hugh and Deb Jackman. Together, they prepare two iconic Korean dishes - bibimbap, beef bulgogi and barbeque that can rival Texas. D

7:30 pm 
Christina  "With Gratitude"  It's time to count our blessings and celebrate with our loved ones gathered around us. But in a season dedicated to stuffing something, it need not be you! In this class, we'll create a feast that will win hearts and minds.and waistlines, making us all grateful we don't have to spend additional time on the treadmill to un-do the damage. D

8:00 pm 
Ask This Old House  "Insulating Ductwork/Maintaining Clothes Washers And Dryers"  Plumbing and heating expert Richard Trethewey visits Cortland, Illinois, to learn how corn is harvested and then to help a homeowner insulate his ductwork. Then, Richard, along with host Kevin O'Connor, landscape contractor Roger Cook and general contractor Tom Silva, asks "What is it?" Afterward, Kevin learns how to maintain clothes washers and dryers. D

8:30 pm 
Rick Steves' Europe  "Venice and Its Lagoon"  Rick samples sumptuous art treasures, and explores back-street wonders. He cruises its lagoon, stopping in fiery Murano for glass, pastel Burano for lace, and murky Torcello for a sense of where Venice was born. Part 2 of 2G

9:00 pm 
Equitrekking  "Wyoming"  Equitrekking host Darley Newman begins at UXU Ranch for scenic and challenging riding on surefooted horses in the Shoshone National Forest. Darley and ranch owner Tuff ride by the majestic hoodoos and to high elevations for views of colorful canyons, glaciers and mountaintops. Darley explores the wildlife and geology of Yellowstone National Park on foot, before heading to the Cody rodeo. D

9:30 pm 
Jacques Pepin: More Fast Food My Way  "The Egg First!"  Jacques begins with hard cooked eggs used as a garnish in asparagus fans with mustard sauce. Seared in moments, scallops grenobloise is served with potato gratin with cream.G

10:00 pm 
America's Test Kitchen from Cook's Illustrated  "New York-Style Pizza at Home"  NULL

10:30 pm 
Mexico -- One Plate at a Time with Rick Bayless  "Eat Like A Local In Los Cabos"  Ever travel to a tourist mecca and wonder what the locals eat? Rick does. So he joins his pal Hugo to find the best Mexican food in Los Cabos. Their first stop is at the municipal market in San Jose del Cabo for a quick mid-morning meal of sopes and beef soup. D

11:00 pm 
Caprial and John's Kitchen: Cooking for Family and Friends  "Hand-Picked Sweet Corn"  The Pences pick some stalk fresh corn and use it to craft cheesy corn pudding and fried corn chowder.G

11:30 pm 
Rick Steves' Europe  "Venice and Its Lagoon"  Rick samples sumptuous art treasures, and explores back-street wonders. He cruises its lagoon, stopping in fiery Murano for glass, pastel Burano for lace, and murky Torcello for a sense of where Venice was born. Part 2 of 2G

   <<Previous Month

Next Month >>   

F S S M T W T F S S M T W T F S S M T W T F S S M T W T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28


Mountain Time
View Pacific     
Sunday
February 17, 2013
Full Day
View Primetime
View Current
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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