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Pacific Time
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Friday
May 18, 2012
Current
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
11:30 am 
Connect with English  "Casey at the Bat/The Art Gallery"  Rebecca is a hit teaching softball and gets a full time job at Alex's after-school program and on her date with Alberto, she discovers that a photograph of her in the canyon is on display at the gallery.G

12:00 pm 
Social Studies In Action: A Teaching Practices Library, K-12  "Historical Change"  David Kitts is a first–grade teacher on the Santo Domingo Indian Reservation in New Mexico. In his bilingual classroom, Native American students are studying the history of farming through a lesson that compares farming in eighteenth–century New England to current– day practices in the Midwest. The lesson uses literature and the study of various farming tools and products to illuminate the changes that have taken place in the industry over time and in different parts of the country. D

12:30 pm 
Social Studies In Action: A Teaching Practices Library, K-12  "China Through Mapping"  Mimi Norton teaches second grade at Solano Elementary School in Phoenix, Arizona. In this lesson, students learn about China. D

1:00 pm 
Western Tradition  "The Byzantine Empire"  From Constantinople, the Byzantine Empire carries on the traditions of Greece and Rome.G

1:30 pm 
Western Tradition  "The Fall of Byzantium"  Nearly one thousand years after the fall of Rome, Constantinople is conquered by the forces of Islam.G

2:00 pm 
Human Condition  "Germ Warfare"  This program examines the increasing incidence of infectious germ-borne illnesses that occur in industrialized and developing countries and discusses how society reacts to infectious diseases and outlines the role of the Centers for Disease Control and Prevention.G

2:30 pm 
Human Condition  "The Modern Plague"  The program recounts medical science's search for the cause of a mysterious illness that seemed to affect only gay young men in the early 1980s and describes how the disease AIDS and the human immunodeficiency virus that causes it were identified, as well as modes of transmission.G

3:00 pm 
Saddle Club   As Lisa's jumping skills improve, Prancer's old leg injury flares up. Lisa must decide whether to get a new, more athletic horse.G

3:30 pm 
Biz Kid$  "Bulls, Bears, and Financial Markets"  Kids and bulls and bears, oh my! The Biz Kids examine stocks, bonds, commodities, and the markets where each of them are traded. You will discover various ways young people can get involved with the transactions, aim for profit, and avoid risk. Meet some successful entrepreneurs along the way. D

4:00 pm 
The Electric Company  "Spooky Summer Soiree"  For the yearly Spooky Summer Soiree costume party, The Electric Company decides to dress up as animals dressed as monsters. Jessica and Marcus don't have their costumes yet, and Annie Scrambler, with the help of Gilda, has bought all of the costumes at the discount costume store. Marcus and Jessica hit the neighborhood sidewalk sales to find what they need while staying within their budget. D

4:30 pm 
Hey Kids, Let's Cook  "Kaila's Surprise Birthday Party"  It's Kaila's birthday, and I have invited her over later today for a little surprise Birthday party. There's nothing more fun than to surprise someone with a Birthday party! We've got the presents and the balloons! And we're going to make together mini-cupcakes and frozen yogurt together. Join us for the party and help the cast of Hey Kids, Let's Cook! wish Kaila a Happy Birthday!. D

5:00 pm 
Ciao Italia  "Roast Pork, Tuscan Style/Arista!"  Mary Ann travels to Tuscany to host a group of eager students who want to experience terrific Tuscan-style cooking. They team up to create Tuscan Black Cabbage Soup -Ribollita, Roast Pork, Tuscan-style, called Arista, Sauteed Mushrooms, a delicate Zucchini Tart, and for dessert, what else but Tuscany's most famous cookie, Biscotti di Prato. D

5:30 pm 
Hubert Keller: Secrets of a Chef  "Beef Wellington"  Chef Keller prepares his favorite holiday dinner main course: Beef Wellington, a French classic that never goes out of style along with a delicious and colorful vegetable stew. Beef Wellington; Sauteed Vegetables with String Beans and Shiitakes.G

6:00 pm 
Rick Steves' Europe  "The Czech Republic Off The Beaten Path"  Rick begins with a whirlwind round of Art Nouveau, local pub music, stinky cheese-tasting, river-rafting and peat-bathing in places like Olomouc, Moravsky Krumlov, Trebon and Konopiste.G

6:30 pm 
Travel with Kids  "Alaska - Kenai Peninsula"  NULL

7:00 pm 
P. Allen Smith's Garden Home  "Mystery"  Smith shows how to evoke curiosity and expectation in the garden and provides examples. He offers helpful information on citronella geraniums, grafting Japanese maples and an easy way to plant potatoes.G

7:30 pm 
This Old House  "Bedford Project, Part 6 of 16"  Host Kevin O'Connor arrives to find the new family addition framed up and sheathed using something fairly new - a coated OSB product that has the properties of a house wrap built in. Building science expert Joe Lstiburek explains why he thinks the sheathing board, when properly installed with taped seams, beats traditional methods of keeping air and water out of a building. Inside, Kevin finds general contractor Tom Silva and a major discovery - a cast iron pipe that was run several years ago straight through two structural beams in the kitchen. D

8:00 pm 
American Woodshop  "Two Drawer Hall Table"  NULL

8:30 pm 
Around The House with Matt and Shari  "Wonderful Walls"  NULL

9:00 pm 
Sewing with Nancy  "Serger Workshop, Part 2"  NULL

9:30 pm 
Best of Simply Painting: Across Europe  "Portlaoise"  Frank stops at an art gallery in the lovely town of Portlaoise, and encounters some fellow artists outdoors. Painting: Portlaoise Lake and artist. D

10:00 pm 
Simply Ming  "Jamie Bissonnette & Breaking Down A Chicken"  On this episode of SIMPLY MING, Ming shows you one of his top techniques for a home cook to master, breaking down a chicken. "Buying a whole bird is so much cheaper than chicken parts", says Ming. With the help of Boston Chef Jamie Bissonnette, a nose to tail specialist, Ming shows viewers how much more mileage you can get out of a whole bird. D

10:30 pm 
Lidia's Italy In America  "California and New Jersey: From the Garden State to the Golden State"  NULL

11:00 pm 
Biography of America, A  "Vital Progressivism"  Professor Martin offers a fresh perspective on Progressivism, arguing that its spirit can be best seen in the daily struggles of ordinary people. In a discussion with Professors Scharff and Miller, the struggles of Native Americans, Asian Americans, and African Americans are placed in the context of the traditional white Progressive movement. D

11:30 pm 
Biography of America, A  "Twenties"  The Roaring Twenties take to the road in Henry Ford's landscape-altering invention -- the Model T. Ford's moving assembly line, the emergence of a consumer culture, and the culmination of forces let loose by these entities in Los Angeles are all explored by Professor Miller. D

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T W T F S S M T W T F S S M T W T F S S M T W T F S S M T W T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Pacific Time
View Mountain     
Friday
May 18, 2012
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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