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Friday
December 20, 2013
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
6:00 pm 
Lap Quilting with Georgia Bonesteel  "Way Out South West"  Tour the Quilted Apple Shop in Phoenix, AZ, with Laurene Sinema and meet May Baker, a collector with a truly unusual assortment of yardsticks. Check out Georgia's sewing table and cabinet set up. Quilters' Alphabet: W-X (Show Block: Cactus). D

6:30 pm 
Paint This with Jerry Yarnell  "Evening Glow, Part 1"  (16x20 Acrylic) This snowy landscape makes a wonderful greeting card. The lesson starts by under painting the sky with Gesso and then creating the horizontal glow with light orange in the blue sky, being sure to darken the corners. Next, the various values of distant landscape are added, keeping everything soft and smudgy. D

7:00 pm 
Cooking with Nick Stellino  "Seafood Made Simple"  NULL

7:30 pm 

8:00 pm 
This Old House  "Jersey Shore Rebuilds 2013/Lines in the Sand"  A Texas contractor explains how they're dredging sand shoaled in Barnegat Bay after Sandy; structural hardware and windows are installed in Bay Head. The Point Pleasant garage, now 10 feet in the air, becomes the new dining room; Rita's modular home gets trucked in and craned onto timber piles in Manasquan; Kevin visits the 19th-century Great Auditorium and tent city in Ocean Grove, New Jersey. D

8:30 pm 
Rick Steves' Europe  "Munich and the Foothills of the Alps"  NULL

9:00 pm 
Joseph Rosendo's Travelscope  "Tokyo, Japan - Celebrating The Past and Present"  NULL

9:30 pm 
Lidia's Italy In America  "Pasta Two Ways"  Pasta with Lentils, Spaghetti Aglio e Olio and St. Joseph's Fig Cookies are on Lidia's menu. Lidia takes part in the New Orleans traditional St. D

10:00 pm 
Cook's Country from America's Test Kitchen  "Picnic in the Country"  Test cook Julia Collin Davison shows host Christopher Kimball the secrets to making perfect Honey Fried Chicken. Then, equipment expert Adam Ried reveals his top picks for cutting boards. And finally, test cook Bridget Lancaster shares the test kitchen's tips for quick homemade chicken broth and updates an old-fashioned recipe for Amish Potato Salad. D

10:30 pm 
Simply Ming  "Pan Sauces with Guest Norman Van Aken"  NULL

11:00 pm 
Taste of Louisiana with Chef John Folse & Co.: Our Food Heritage  "New Orleans' Creoles"  "Creole" is a word in evolution. Chef Folse considers all of our native people Creole, a mixture of the fabulous cultures that make up the Bayou State. The New Orleans Creoles were the aristocracy, the society folks of the early city. D

11:30 pm 
Rick Steves' Europe  "Munich and the Foothills of the Alps"  NULL

   <<Previous Month

Next Month >>   

S M T W T F S S M T W T F S S M T W T F S S M T W T F S S M T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Friday
December 20, 2013
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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