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S S M T W T F S S M T W T F S S M T W T F S S M T W T F S S
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Mountain Time
View Pacific     
Saturday
April 22, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
2:30 am 
Invitation to World Literature  "The Bacchae"  The city of Thebes is torn apart by the conflicting demands of reason and religion, as the disguised god Dionysus returns to his home town demanding to be worshipped. Opposing him is the young king Pentheus, who is doomed to suffer the ultimate punishment for his disbelief. Featured speakers include world-renowned playwright/author Wole Soyinka, actor Alan Cummings, and Daniel Mendelsohn of Bard College. D
3:00 am 
Arts In Every Classroom: A Workshop for Elementary School Teachers, The  "Workshop 2. Responding to the Arts"  Learner Team members and students compare two multi-arts performance pieces from different eras, Quidam (1996) and Parade (1917). They discover how our perception of a work of art is influenced by what we know about the time and place it was created. They also explore how music can establish a mood, create their own vaudeville acts, and learn a process of critical evaluation. D
4:00 am 
Learning Math: Patterns, Functions & Algebra  "Non-Linear Functions"  Continue exploring functions and relationships with two types of non-linear functions: exponential and quadratic functions. This session reveals that exponential functions are expressed in constant ratios between successive outputs and that quadratic functions have constant second differences. Work with graphs of exponential and quadratic functions and explore exponential and quadratic functions in real-life situations.G
4:30 am 
Learning Math: Patterns, Functions & Algebra  "More Non-Linear Functions"  Investigate more non-linear functions, focusing on cyclic and reciprocal functions. Become familiar with inverse proportions and cyclic functions, develop an understanding of cyclic functions as repeating outputs, work with graphs, and explore contexts where inverse proportions and cyclic functions arise. Explore situations in which more than one function may fit a particular set of data.G
5:00 am 
Dialogue for Kids  "Nervous System"  It's the complex network of nerves and cells that carries messages to and from the brain and spinal cord to various parts of the body. It coordinates our movements and controls our thoughts. It's called the nervous system. Joan Cartan-Hansen is joined by Dr. Mary River, a neurologist at St. Alphonsus Regional Medical Center in Boise, to answer students' questions.G
5:30 am 
Roadtrip Nation  "San Francisco"  Meet team Here, There, Everywhere-Denise, Carolyn, and Sarah-and follow their six-week cross-country journey as they search to learn more about themselves and their futures. Denise, a hair stylist, wants to break out and explore what the world has to offer. Carolyn left her steady job at an advertising agency to find out how she can use her skills for more humanitarian causes, while Sarah, who wants to do something creative, is still learning to not let fear hold her back from trying new things. D
6:00 am 
Healthful Indian Flavors with Alamelu   Alamelu creates "nutritious and colorful" dishes as she prepares spicy seared shrimp, chickpea and apple rice, and tri-colored bell peppers. All of these recipes are gluten-free. D
6:30 am 
Ciao Italia  "Fish Stew/Pesce In Umido"  Mary Ann visits good friend and great cook, Maria Pia in the land of the leaning tower - Pisa, Italy. Once in her kitchen, red mullet are sent swimming into a spicy tomato sauce. Hooked on seafood, Mary Ann goes nella cucina to create Caccuccio alla Livornese a fish stew filled with so much swordfish, shrimp, scallops, monkish and squid, there's hardly room for the herb-filled, tomato sauce. D
7:00 am 
Annabel Langbein: The Free Range Cook  "Effortless Entertaining"  Annabel Langbein milks goats at her neighbors' organic farm and then shows how easy it is to make haloumi cheese. She turns this into a starter, grilled on skewers with shrimp and zucchini. Also on the menu are flash-roasted salmon fillets with home-made pesto, and decadent molten chocolate pots. D
7:30 am 
Cook's Country  "Southern Stews"  Test cook Bridget Lancaster shows host Christopher Kimball how to make a regional classic, Brunswick stew. Next, tasting expert Jack Bishop challenges Chris to a tasting of brown rice. Then, equipment expert Adam Ried reveals his top picks for shrimp tools. D
8:00 am 
Essential Pepin  "Easy and Elegant Seafood"  Lobster In Artichoke Hearts; Shrimp Pane On Watercress; Escoffier Quenelles; Monkfish Roulade. D
8:30 am 
Jacques Pepin: Heart & Soul  "Wonders of the Sea"  Arriving in New York with a repertoire of French recipes and techniques, Jacques joined the team at Howard Johnson to learn about American food. Today, he shares his expansive knowledge of that cookery, combining it with his traditional French training. Starting with a simple seafood salad, packed with a smorgasbord of marine favorites, then, continuing with the fish theme, making a spicy shrimp with cocktail sauce. D
9:00 am 
Ellie's Real Good Food  "Dueling Schedules Dinner Challenge"  It can be a challenge to put dinner together in a working household. And then what happens when you're working opposite shifts? Ellie helps a frazzled couple trying to get healthy weeknight dinners on the table when conflicting schedules and priorities intervene. Recipes: Shrimp with spinach, garlic and smoked paprika; Peach chicken with crispy bread crumbs. D
9:30 am 
Martha Stewart's Cooking School  "Shrimp"  In this episode, Martha offers a primer on a favorite crustacean. She explains which varieties of shrimp to buy and how to store them, plus whether to cook them with or without the shell and how to devein them. Basic cooking techniques result in delicious recipes for shrimp cocktail, an updated version of scampi, a traditional shrimp boil and simple grilled shrimp. D
10:00 am 
P. Allen Smith's Garden Home  "Crystal Bridges, American Dreams"  P. Allen Smith explores a place unlike any other, the Crystal Bridges Museum of American Art and visits a unique restoration project involving a rare house designed by Frank Lloyd Wright. D
10:30 am 
Growing a Greener World  "Natural Pest and Disease Control - Greener Solutions to Common Gardening Challenges"  Beyond the popular beneficial lady beetle, lies a host of not so well known insects and organic products that are surprisingly efficient at keeping pest populations and plant diseases in check. This episode looks at using natural predators and insects to keeps pests in check. We'll also explore natural remedies for dealing with some common plant diseases in the home garden. D
11:00 am 
Hubert Keller: Secrets of a Chef  "Hawaiian Island Lunch"  A fan of Hawaiian cuisine, Chef Keller prepares a tasty island lunch. First it's a grilled octopus salad with hearts of palm, sea beans and a chipotle aioli. Then he makes the popular musubi sandwich with sushi rice, nori seaweed, and pork belly. D
11:30 am 
Lidia's Kitchen  "Eggs - All Different Ways"  It's an episode devoted to the fresh, simple egg, and it highlights some of Lidia's all-time favorites: stracciatella: a simple chicken stock laced with ribbons of egg and tender spinach; frittata with ricotta: a luscious frittata filled with ricotta, tomatoes, onions and basil; baked eggplant and eggs: a baked dish showing off of one of summer's best vegetables. D
12:00 pm 
Democracy In America  "Global Politics: U.S.A. and the World"  This program examines the need for the United States to use the tools of foreign policy in ways that recognize the growing interdependence of nations. D
12:30 pm 
Democracy In America  "Citizenship: Making Government Work"  This program introduces basic concepts of government, politics, and citizenship. It explores the tension between maintaining order and preserving freedoms, the essential role of politics in addressing the will of the people, and the need for citizens to participate in order to make democracy work. D
1:00 pm 
Whole Child, The: A Caregiver's Guide to the First Five Years  "Dealing with Feelings"  Activities that promote emotional health in family relations, self-expression, and dealing with frustration and stress. D
1:30 pm 
Whole Child, The: A Caregiver's Guide to the First Five Years  "I'm Glad I'm Me"  Recognizing children's accomplishments and offering opportunities for individual choice. D
2:00 pm 
Invitation to World Literature  "Odyssey"  Odysseus must travel the known and unknown world before he can return home to his beloved island kingdom of Ithaca. What does this ancient story say to readers today? In this program, Odysseus's story is given ancient and modern historical and philosophical context, and illustrated with centuries of art. Featured are theater director Mary Zimmerman, actor-director Tim Blake-Nelson, and psychologist/author Jonathan Shay. D
2:30 pm 
Invitation to World Literature  "The Bacchae"  The city of Thebes is torn apart by the conflicting demands of reason and religion, as the disguised god Dionysus returns to his home town demanding to be worshipped. Opposing him is the young king Pentheus, who is doomed to suffer the ultimate punishment for his disbelief. Featured speakers include world-renowned playwright/author Wole Soyinka, actor Alan Cummings, and Daniel Mendelsohn of Bard College. D
3:00 pm 
Arts In Every Classroom: A Workshop for Elementary School Teachers, The  "Workshop 2. Responding to the Arts"  Learner Team members and students compare two multi-arts performance pieces from different eras, Quidam (1996) and Parade (1917). They discover how our perception of a work of art is influenced by what we know about the time and place it was created. They also explore how music can establish a mood, create their own vaudeville acts, and learn a process of critical evaluation. D
4:00 pm 
Learning Math: Patterns, Functions & Algebra  "Non-Linear Functions"  Continue exploring functions and relationships with two types of non-linear functions: exponential and quadratic functions. This session reveals that exponential functions are expressed in constant ratios between successive outputs and that quadratic functions have constant second differences. Work with graphs of exponential and quadratic functions and explore exponential and quadratic functions in real-life situations.G
4:30 pm 
Learning Math: Patterns, Functions & Algebra  "More Non-Linear Functions"  Investigate more non-linear functions, focusing on cyclic and reciprocal functions. Become familiar with inverse proportions and cyclic functions, develop an understanding of cyclic functions as repeating outputs, work with graphs, and explore contexts where inverse proportions and cyclic functions arise. Explore situations in which more than one function may fit a particular set of data.G
5:00 pm 
Dialogue for Kids  "Nervous System"  It's the complex network of nerves and cells that carries messages to and from the brain and spinal cord to various parts of the body. It coordinates our movements and controls our thoughts. It's called the nervous system. Joan Cartan-Hansen is joined by Dr. Mary River, a neurologist at St. Alphonsus Regional Medical Center in Boise, to answer students' questions.G
5:30 pm 
Roadtrip Nation  "San Francisco"  Meet team Here, There, Everywhere-Denise, Carolyn, and Sarah-and follow their six-week cross-country journey as they search to learn more about themselves and their futures. Denise, a hair stylist, wants to break out and explore what the world has to offer. Carolyn left her steady job at an advertising agency to find out how she can use her skills for more humanitarian causes, while Sarah, who wants to do something creative, is still learning to not let fear hold her back from trying new things. D
6:00 pm 
Healthful Indian Flavors with Alamelu   Alamelu creates "nutritious and colorful" dishes as she prepares spicy seared shrimp, chickpea and apple rice, and tri-colored bell peppers. All of these recipes are gluten-free. D
6:30 pm 
Ciao Italia  "Fish Stew/Pesce In Umido"  Mary Ann visits good friend and great cook, Maria Pia in the land of the leaning tower - Pisa, Italy. Once in her kitchen, red mullet are sent swimming into a spicy tomato sauce. Hooked on seafood, Mary Ann goes nella cucina to create Caccuccio alla Livornese a fish stew filled with so much swordfish, shrimp, scallops, monkish and squid, there's hardly room for the herb-filled, tomato sauce. D
7:00 pm 
Annabel Langbein: The Free Range Cook  "Effortless Entertaining"  Annabel Langbein milks goats at her neighbors' organic farm and then shows how easy it is to make haloumi cheese. She turns this into a starter, grilled on skewers with shrimp and zucchini. Also on the menu are flash-roasted salmon fillets with home-made pesto, and decadent molten chocolate pots. D
7:30 pm 
Cook's Country  "Southern Stews"  Test cook Bridget Lancaster shows host Christopher Kimball how to make a regional classic, Brunswick stew. Next, tasting expert Jack Bishop challenges Chris to a tasting of brown rice. Then, equipment expert Adam Ried reveals his top picks for shrimp tools. D
8:00 pm 
Essential Pepin  "Easy and Elegant Seafood"  Lobster In Artichoke Hearts; Shrimp Pane On Watercress; Escoffier Quenelles; Monkfish Roulade. D
8:30 pm 
Jacques Pepin: Heart & Soul  "Wonders of the Sea"  Arriving in New York with a repertoire of French recipes and techniques, Jacques joined the team at Howard Johnson to learn about American food. Today, he shares his expansive knowledge of that cookery, combining it with his traditional French training. Starting with a simple seafood salad, packed with a smorgasbord of marine favorites, then, continuing with the fish theme, making a spicy shrimp with cocktail sauce. D
9:00 pm 
Ellie's Real Good Food  "Dueling Schedules Dinner Challenge"  It can be a challenge to put dinner together in a working household. And then what happens when you're working opposite shifts? Ellie helps a frazzled couple trying to get healthy weeknight dinners on the table when conflicting schedules and priorities intervene. Recipes: Shrimp with spinach, garlic and smoked paprika; Peach chicken with crispy bread crumbs. D
9:30 pm 
Martha Stewart's Cooking School  "Shrimp"  In this episode, Martha offers a primer on a favorite crustacean. She explains which varieties of shrimp to buy and how to store them, plus whether to cook them with or without the shell and how to devein them. Basic cooking techniques result in delicious recipes for shrimp cocktail, an updated version of scampi, a traditional shrimp boil and simple grilled shrimp. D
10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Pork and Pears"  Test cook Bridget Lancaster reveals the secrets to making the best milk-braised pork loin. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of apricot preserves. Next, gadget guru Lisa McManus uncovers the best apple corers. D
10:30 pm 
Growing a Greener World  "Natural Pest and Disease Control - Greener Solutions to Common Gardening Challenges"  Beyond the popular beneficial lady beetle, lies a host of not so well known insects and organic products that are surprisingly efficient at keeping pest populations and plant diseases in check. This episode looks at using natural predators and insects to keeps pests in check. We'll also explore natural remedies for dealing with some common plant diseases in the home garden. D
11:00 pm 
Taste of Louisiana with Chef John Folse & Company: Hooks, Lies & Alibis  "Oysters - Empire, LA"  In this episode, John travels the mouth of the Mississippi River and meets the Lepetich family. Mato Lepetich came to Louisiana in the early 20th century and started farming oysters, and his son Matt teaches John all about the oyster industry and how Czechoslovakians came to settle in Louisiana and dominated the industry. Matt then helps John make oyster Rockefeller soup. D
11:30 pm 
Rudy Maxa's World  "Tahiti & Bora Bora"  For sheer tropical splendor, the islands of Tahiti and Bora Bora stand alone. Hyper blue lagoons, white-sand beaches, fish of every shape, size and color, as well as a generous and welcoming people make these islands favorite destinations for travelers from around the world. Lush aerial photography is a highlight of this episode. D

   <<Previous Month

Next Month >>   

S S M T W T F S S M T W T F S S M T W T F S S M T W T F S S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Saturday
April 22, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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