LEARN/CREATE (MT)

Mountain Time View Pacific	Sunday February 23, 2014	Current View Prime Time View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

9:30 pm

Jacques Pepin: More Fast Food My Way "Go Fish" Jacques makes picante mussel pilaf, followed by a novel take on a breadcrumb coating for onion-crusted sole with anchovy butter.G

10:00 pm

America's Test Kitchen from Cook's Illustrated "Company's Coming" Test cook Julia Collin Davison shows host Christopher Kimball how to make the Best Prime Rib and perfectly Roasted Brussels Sprouts at home. Finally, tasting expert Jack Bishop challenges Chris to a tasting of premium butters. D

10:30 pm

Pati's Mexican Table "Family-Style Breakfast" The breakfast of your dreams, prepared by Pati and her sister Alisa. This episode includes both quick, simple dishes and ones meant for a deliciously messy morning feast. Mexican French Toast Rolls (Dedos Gitanos); Green Chilaquiles in Roasted Tomatillo Sauce; Alisa's Marbled Pound Cake. D

11:00 pm

Clodagh's Irish Food Trails "Carlingford and the North East" NULL

11:30 pm

Rick Steves' Europe "Dubrovnik and Balkan Side-Trips" From Dubrovnik, a remarkably preserved medieval fortress city, Rick ventures into less-visited corners of the former Yugoslavia. In Bosnia, he visits Mostar. In Montenegro, he sails the fjord-like Bay of Kotor.G

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Mountain Time View Pacific	Sunday February 23, 2014	Current View Prime Time View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.