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Mountain Time
View Pacific     
Thursday
April 27, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
9:30 am 
Craftsman's Legacy  "The Furnituremaker"  Host Eric Gorges visits Alan Kaniarz, an innovator in the world of furniture design. Together they discuss the love of making furniture, environmentally conscious approaches to the craft and award-winning workmanship. D
10:00 am 
Sewing with Nancy  "Beginning Landscape Quilting, Part 1"  Learn landscape quilting using this simplistic approach and easy techniques. Nancy and her quilting mentor Natalie Sewell streamline the landscape quilting process using a beginner's prospective. Learn to use inspirational photos, choose fabric, and master messy and fussy cutting techniques. D
10:30 am 
Best of the Joy of Painting  "Warm Summer Day"  The days of summer provide such cherished memories; this Bob Ross painting will inspire your imagination for years to come. D
11:00 am 
Taste of Louisiana with Chef John Folse & Company: Hooks, Lies & Alibis  "Shrimp - Timbalier Bay, LA"  In this episode, John meets Bobby Collins and learns how to dry shrimp. John remembers how dried shrimp was like candy when he was growing up. Later John makes a shrimp file gumbo with Native American Zoe Verret. D
11:30 am 
Sara's Weeknight Meals  "Louisiana Style"  It's Mardi Gras any time of the year with Sara's easy duck creole. And, because Louisiana's iconic cuisine is one of America's favorites, we journey to the bayou to catch some crawfish for a traditional boil with rice and plenty of spice. D
12:00 pm 
Destinos: An Introduction to Spanish  "Seremos Cuatro"  This episode covers phrases used when making travel arrangements. Juan talks to Pati about their marriage and its future.G
12:30 pm 
Destinos: An Introduction to Spanish  "Una Promesa Y Una Sonrisa"  This episode features words for popular sports, Aztec and Mayan artifacts in Mexico's National Museum of Anthropology.G
1:00 pm 
Ethics In America  "Under Orders, Under Fire (Part II)"  The carnage of My Lai raises the issue of confidentiality between the soldier, his religious confessor, and military justice. Generals debate the clash between military tribunals and the right of confidentiality with Chaplain Timothy Tatum of the U.S. Army War College, the Reverend J. Bryan Hehir of the U.S. Catholic Conference, and others.G
2:00 pm 
Western Tradition  "Early Christianity"  In the midst of the greatest empire of its time, Christianity preaches its message of another kingdom, not of this world.G
2:30 pm 
Western Tradition  "The Rise of the Church"  After centuries of contempt and persecution, Christianity becomes the official religion of the most powerful empire of its time.G
3:00 pm 
Economics U$A  "Perfect Competition and Inelastic Demand"  This program presents the inside story of American farming's crises from the 1920s to the present. Updated 2003. D
3:30 pm 
Economics U$A  "Economic Efficiency"  Rent control in New York City explains the effect of wage and price controls in a free market economy. D
4:00 pm 
SciGirls  "Habitat Havoc"  Budding naturalist Lea and her SCIGIRLS pals investigate what the non-native Canary Island Palm does to San Diego habitats, comparing the palms to native trees. D
4:30 pm 
Biz Kid$  "It's A Job to Get A Job!"  It's a job getting a job and Biz Kid$ is here to help. Learn tips and tricks for writing a great resume, dressing for success, and nailing the interview. Get the inside scoop on what employers look for from a young entrepreneur who manages 200 employees. D
5:00 pm 
On Story  "Unforgiven: Deconstructing An Anti-Western"  The Clint Eastwood/David Peoples classic Unforgiven is deconstructed by Into the West's Kirk Ellis and Apaloosa's Robert Knott as they explore its gritty action, ambiguous morality, and the tried-and-true tropes of its genre. Christian Baker's short film, The Well, follows suit, trailing a young Civil War soldier stationed alone on the US/Mexico faced with nothing but his own demons. D
5:30 pm 
Cyberchase  "Size Me Up"  Hacker plans to launch a new virus at Motherboard - one that will crash her hard drive once and for all so he can take over cyberspace. To stop the kids and Digit from getting in his way, he tricks them into a cybersite from which escape seems impossible. In a confounding juxtaposition of scale and size, the kids first find themselves in a land of giants - then become giants themselves in a land of little people. D
6:00 pm 
Sewing with Nancy  "Beginning Landscape Quilting, Part 1"  Learn landscape quilting using this simplistic approach and easy techniques. Nancy and her quilting mentor Natalie Sewell streamline the landscape quilting process using a beginner's prospective. Learn to use inspirational photos, choose fabric, and master messy and fussy cutting techniques. D
6:30 pm 
Best of the Joy of Painting  "Warm Summer Day"  The days of summer provide such cherished memories; this Bob Ross painting will inspire your imagination for years to come. D
7:00 pm 
New Orleans Cooking with Kevin Belton  "Fresh Catch"  Trout meuniere, pecan crusted redfish, fried catfish with beer batter. D
7:30 pm 
Nick Stellino: Storyteller in the Kitchen  "The Food Artist"  Chef Stellino paints the picture of a life expressing himself through his love for the culinary arts. He constantly seeks to create those dishes that are as beautiful as they are delicious and shares with the viewers the sacrifices inherent in always seeking the path to the perfect meal. Dishes include: Red wine sauce (with soffritto) / scalloped potatoes (with Swiss and parmesan cheese / steak au poivre (Peppered Steak) with garlic arugula / and salmon with Brussel sprouts and red wine sauce. D
8:00 pm 
The Woodwright's Shop  "Roman Work Bench"  Christopher Schwarz joins Roy to unlock the secrets of the ancient Roman woodworker's bench. D
8:30 pm 
Joseph Rosendo's Travelscope  "South Korea - A Winter Journey"  On Joseph's second visit to South Korea he discovers that apart from the many attractions of the capital city of Seoul, once you get out into the countryside many treasures await you. From world heritage temples to Olympic venues from historic towns to great food, he finds a world of surprises. The gems are many and each has a particular charm all its own. D
9:00 pm 
Equitrekking  "Carolinas"  Host Darley Newman and local guides explore some of the more than 100 miles of Appalachian trails surrounding the Biltmore Estate, much as guests of George Vanderbilt would have during the Gilded Age. Darley meets resident horses at The Biltmore Equestrian Center and learns why natural horsemanship is a powerful method of understanding horses. Next, Darley heads downtown to discover the thriving arts scene in Asheville, before taking a lesson in rock climbing at Chimney Rock Park. D
9:30 pm 
Martha Bakes  "South"  Some of Martha's all-time favorite desserts hail from the South. Join Martha in the kitchen as she shares three show-stopping regional desserts-tangy buttermilk pie, decadent bourbon bread pudding with a boozy bourbon glaze, and a delectable carrot cake with a heavenly orange cream cheese frosting. Plus, learn how to transform carrots into brilliantly colored finishing touches for your next carrot cake. D
10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Pantry Pastas"  Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of parmesan. Then, science expert Dan Souza reveals the science behind parmesan's signature flavor. D
10:30 pm 
Joanne Weir Gets Fresh  "Mushrooms Italian-Style"  Italian cuisine is one of Joanne's favorite go-to's for cooking. She loves it so much because in Italy they take the freshest ingredients and cook them at the peak of the season. In this episode, they're going to visit an Italian market, and then with her student Katy, they're going to make a super easy mushroom pizza with Montasio and gorgonzola cheeses. D
11:00 pm 
Taste of Louisiana with Chef John Folse & Company: Hooks, Lies & Alibis  "Shrimp - Timbalier Bay, LA"  In this episode, John meets Bobby Collins and learns how to dry shrimp. John remembers how dried shrimp was like candy when he was growing up. Later John makes a shrimp file gumbo with Native American Zoe Verret. D
11:30 pm 
Rudy Maxa's World  "The Islands of Polynesia"  French Polynesia's far-flung collection of about 130 islands range from lagoon-ringed islands with green volcanic spires to low, coral atolls with very little land, to heavily forested, rugged beauties. This is a place of dreams, a culturally rich, geologically fascinating group of islands surrounded by azure waters teeming with marine life, as lavish underwriter photography illustrates. D

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S S M T W T F S S M T W T F S S M T W T F S S M T W T F S S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Thursday
April 27, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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