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Mountain Time
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Sunday
July 29, 2018
Prime Time
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
5:00 pm 
DragonflyTV  "New England"  Elly, John, Nick, and Linnea get help from the MIT Museum preparing a kinetic sculpture for the Friday After Thanksgiving Chain Reaction challenge. At the Montshire Museum of Science, Chloe and Jesse get wet and wild creating a gravity-powered water fountain. The Science Secret lands in Boston, revealing the innovative ways this city has grown. D
5:30 pm 
Curious Crew  "Skeletal System"  Broken bones, tendon tricks, acidic exoskeletons and more! Explore the human skeletal system including bones, cartilage, ligaments, tendons, and joints; and how it stores calcium and phosphorous and produces blood cells. STEM Challenge: Making a no-hands crutch. Curious About Careers: Orthopedic surgeon and baseball team physician Julie Dodds on her career in sports medicine. D
6:00 pm 
Martha Stewart's Cooking School  "Mushrooms"  Martha sheds light on the wide world of mushrooms, exploring some of the many available varieties - from chanterelles to shiitakes - and how to cook them. She demystifies crepe-making, filling buckwheat crepes with a creamy mushroom mixture, and prepares a "meaty" vegetarian mushroom ragu served atop rigatoni. For an elegant starter, she makes French mushroom soup, as well as a modern-day mushroom risotto using the ancient grain called farro. D
6:30 pm 
America's Test Kitchen from Cook's Illustrated  "Summer Pork Supper"  Host Julia Collin Davison shows host Bridget Lancaster how to make the best smoked pork loin with dried-fruit chutney. Then, equipment expert Adam Ried reviews the latest grill gadgets in the Equipment Corner. Finally, test cook Becky Hays shows Bridget how to make the ultimate sweet potato soup. D
7:00 pm 
Moveable Feast with Fine Cooking  "Nashville, Tennessee"  It's a country-style feast in the heart of Nashville, one of America's music meccas, on this episode of Moveable Feast with Fine Cooking. Host Pete Evans hits the road with Nashville food legends Matt Bolus and Trevor Moran. First stop is the Rocky Glade Farm in Eagleville where Pete learns about this local family farm and sources fresh produce for the night's feast. D
7:30 pm 
Mike Colameco's Real Food  "Speedy Romeo"  College buddies Todd Feldman and chef Justin Bazdarich reunited decades later to open the original Speedy Romeo location in Clinton Hill Brooklyn followed by a 2nd location on Clinton Street on the Lower East Side. Both feature kitchens fueled only by wood and some of the best pizza in town.G
8:00 pm 
Ask This Old House  "Window Gap, Solar Drinking Water"  Tom fixes a window that was not hung properly and is now letting air in; Mark demonstrates how to clean brick with acid; Ross finds a solar panel that can generate drinking water from thin air. D
8:30 pm 
Rick Steves' Europe  "Venice: City of Dreams"  Rick begins a two-part visit to Venice by tracing its history from Europe's most powerful city to its most hedonistic one. He cruises the Grand Canal, luxuriates in a venerable caf? and savors fresh fish canalside with friends. Part 1 of 2G
9:00 pm 
Burt Wolf: Travels & Traditions  "Have A Healthy Trip"  Burt has spent most of his life traveling around the world and one of his concerns has been protecting himself, his family and his film crew from illness. From time to time, no matter how much he liked a food, the food didn't like him. Burt talks to some of the leading authorities on what you can do to stay healthy when you travel and how to deal with reactions to food. D
9:30 pm 
Martha Stewart's Cooking School  "Mushrooms"  Martha sheds light on the wide world of mushrooms, exploring some of the many available varieties - from chanterelles to shiitakes - and how to cook them. She demystifies crepe-making, filling buckwheat crepes with a creamy mushroom mixture, and prepares a "meaty" vegetarian mushroom ragu served atop rigatoni. For an elegant starter, she makes French mushroom soup, as well as a modern-day mushroom risotto using the ancient grain called farro. D
10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Summer Pork Supper"  Host Julia Collin Davison shows host Bridget Lancaster how to make the best smoked pork loin with dried-fruit chutney. Then, equipment expert Adam Ried reviews the latest grill gadgets in the Equipment Corner. Finally, test cook Becky Hays shows Bridget how to make the ultimate sweet potato soup. D
10:30 pm 
My Greek Table with Diane Kochilas  "Olive Oil Everything"  Emerald green Greek extra virgin olive oil is the star of this show, as it flows from tree to kitchen with a stop in between at the massage table. Diane goes on a journey to the stunningly preserved town of Monemvasia in the Peloponnese. Greece's liquid gold transforms a simple vegetable medley into a luscious dish and slips between the folds of billowy rice and greens in a succulent pilaf spiked with a squeeze of lemon juice. D
11:00 pm 
New Scandinavian Cooking  "Stockfish and Amber"  In this episode, Niklas visits beautiful Lofoten, a string of islands that stretches into the North Atlantic in Northern Norway. He goes fishing for cod and cooks the fish with both inspiring recipes and fiery techniques. D
11:30 pm 
Fringe Benefits  "Indianapolis"  Come along as Katie takes a ride around the track at the Indianapolis Motor Speedway in a real Indy Car! We'll learn more about the history of the "brickyard" and get up close to historic racecars and trophies. Then, we'll learn about the early settlers to Indiana and take a hot air balloon ride at Connor Prairie - a 19th-century living history museum. Later on, we find a calming spot to spend the day near Bloomington, Indiana, and enjoy a surprise visit to the Dalai Lama's private apartment, before cooking up a great meal and learning all about grilling at a favorite local spot. D

   <<Previous Month

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S M T W T F S S M T W T F S S M T W T F S S M T W T F S S M T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Sunday
July 29, 2018
Prime Time
View Full Day
View Current
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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