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Pacific Time
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Tuesday
February 4, 2014
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10:00 pm 
Frontline  "League of Denial: The NFL's Concussion Crisis, Part 2"  The investigative team continues its efforts to determine how much the NFL leadership has been aware of the lasting and often deadly effects of concussion injuries. Part 2 of 2G
11:00 pm 
Charlie Rose   NULL
9:00 pm 
NOVA  "Ghosts of Murdered Kings"  NOVA follows archaeologists and forensic experts in Ireland's County Tipperary in their methodical hunt for clues to the identity and the circumstances of various violent deaths of bog body victims. A new theory emerges that they are those of ritually murdered kings.G
10:00 pm 
Design Squad  "Got Game?"  Challenged to come up with a way to cover all the angles of a basketball game via remote-controlled cameras, the teams dive into action and compete to prove who has got (the whole) game.G
10:30 pm 
Everyday Edisons  "Hey, Good Lookin', Whatcha Got Cookin'?"  Outdoor cooking has been a part of the American heritage since the country was founded, but with Al Contarino's new concept in grilling, it has taken on a whole new look. The Continous Convection Grill, as he calls it, works on the premise that heat escapes from your grill every time you peek into it. The inventor has built a prototype that proposes a way to watch what's coming on the grill without lifting the lid; to monitor burgers, steaks or chicken without hovering over a hot flame. D
11:00 pm 
Alan Alda in Scientific American Frontiers  "Hot Times In Alaska"  The landscape is changing as Alaska warms permafrost thaws, glaciers melt, forests succumb to drought and insect attack. Alda joins scientists in the field who are working to determine if these are signs of global warming and what the future may hold.G
9:00 pm 
America's Test Kitchen from Cook's Illustrated  "A Taste of Spain"  Host Christopher Kimball goes into the kitchen with test cook Bridget Lancaster to learn the secrets to making perfect Catalan-Style Beef Stew with Mushrooms. Then, tasting expert Jack Bishop challenges Chris to a tasting of spaghetti. Finally, test cook Julia Collin Davison shows Chris how to make classic Spanish-Style Toasted Pasta with Shrimp. D
9:30 pm 
Moveable Feast with Fine Cooking  "Sonoma, CA: Chefs Christopher Kostow, Leo Beckerman and Evan Bloom"  NULL
10:00 pm 
Taste This!  "Nathan's Hot Dogs"  America's favorite food: The Frankfurter! Chef Joe makes a stop at his favorite hot dog spot, Nathan's of Coney Island. This was the first Nathan's ever built in New York, in 1916. Chef Joe orders the signature dog, but could not leave out the cheese, chili, and even the corn dog! In the test kitchen, Chef Joe puts his own unique twist on the Frankfurter. D
10:30 pm 
Rick Steves' Europe  "The Czech Republic Off The Beaten Path"  Rick begins with a whirlwind round of Art Nouveau, local pub music, stinky cheese-tasting, river-rafting and peat-bathing in places like Olomouc, Moravsky Krumlov, Trebon and Konopiste.G
11:00 pm 
Primary Sources: Workshops In American History  "The Census: Who We Think We Are"  Every 10 years, American citizens get a new view of who they are. In this workshop, a selection of Census forms over the past 200 years shows how categories of race and ethnicity not only reflect, but can shape and sometimes obscure, America's ideas of racial identity. Onscreen participants attempt to "find" themselves in evolving racial categorizations from 1830 to 1990 and, using recent Census results, formulate appropriation priorities for a Midwestern community.G
9:00 pm 
Charlie Rose   NULL
10:00 pm 
America ReFramed  "The New Public"  The New Public follows the lives of the ambitious educators and lively students of Bed Stuy's new Brooklyn Community Arts and Media High School (BCAM) over the course of the founding year, with the filmmakers returning three years later to again document the senior year of that first graduating class. Beginning in August 2006, just days before BCAM will open its doors for the first time. Dr. James O'Brien, former D.J. D

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Pacific Time
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Tuesday
February 4, 2014
Current
View Prime Time
View Full Day
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