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3:30 am
Biography of America, A
"Reform Impulse"
The Industrial Revolution has its dark side, and the tumultuous events of the period touch off intense and often thrilling reform movements. Professor Masur presents the ideas and characters behind the Great Awakening, the abolitionist movement, the women's movement, and a powerful wave of religious fervor. D
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4:00 am
DragonflyTV
"Habitats"
Things are getting rocky when Michelle, Matt and Marie explore California caves. Susie and Katie get a jump on investigating malformed frogs. Gillian explores a lizard's lair to see what makes these reptiles rock. D
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4:30 am
Biz Kid$
"Movin' On Out"
Check out this kid's guide to the true cost of cutting the cord and being independent. This episode takes you through it all - budgeting, roommates, finding a place, and learning about all the hidden costs that Mom and Dad used to pay for you. Meet seven girls who figured out how to share finances and the hairdryer. D
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5:00 am
Growing a Greener World
"Farm School (Athol, MA)"
Learning to be an organic farmer is hot! The GGW crew enrolls in a true Organic Farm School for a week of reality TV like you've never seen before. D
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5:30 am
Wild Kratts
"Walk on the Wetside"
When Chris and Martin locate an amazing water-walking Basilisk lizard in Costa Rica, they try to replicate its actions in order to learn how this rare lizard is able to walk on water. They discover that by using its wide feet, churning its legs to create water pockets and keeping up a certain speed, the Basilisk is able to run on water in order to escape from predators. And when Donita Donata begins capturing basilisks, Martin and Chris us their new water walking powers to rescue these rare lizards. D
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6:00 am
New Scandinavian Cooking
"Southern Norway: A Modest But Generous Spud"
In the South inland region of Norway, host Andreas Viestad cooks with one of the most loved Norwegian ingredients - the potato. Then, Andreas catches and prepares crayfish, a sought-after delicacy in Norway. D
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6:30 am
Christina Cooks
"The Great Pie Makeover"
Keeping fit has become as American as apple pie. But keeping pie on your menu may keep you on the treadmill a little longer than you'd like. In this episode, we'll make some delicious pies that are healthy any way you slice 'em. D
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7:00 am
Smart Travels - Europe with Rudy Maxa
"Bologna & Emilia Romagna"
Maxa samples the tastes of Northern Italy - golden cheese, sweet prosciutto and divine vinegar and takes in art and culture along the way.G
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7:30 am
Music Voyager
"Rajasthan"
Music Voyager host Jacob Edgar travels to Rajasthan, the desert state in northwestern India with an influential cultural legacy. Known as the birthplace of the Gypsies, Rajasthani music is as colorful and soulful as its surroundings. Edgar embarks on a hair-raising drive along India's dangerous back roads, before arriving at the ancient city of Jaipur. D
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8:00 am
Hometime
"Exterior Harmony 6: Landscape Wrap"
HOMETIME finishes a hilly back yard with landscape steps and tile, a fire ring, plants and sprinklers. D
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8:30 am
Woodsmith Shop
"Patio Cart"
Learn how to construct a long-lasting outdoor project and apply the right finish as the Woodsmith editors build this stylish patio cart. D
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9:00 am
The Victory Garden
"Soft"
Correspondent Paul Epsom visits a specialty grass nursery in New Hampshire. Host Jamie Durie heads to the Filoli gardens in northern California for plant ideas.G
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9:30 am
For Your Home
"From The Floor Up"
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10:00 am
Quilting Arts
"The Art Quilt Process from Start to Finish"
Today's show explores the art quilt process from start to finish. Ana Buzzalino is first, sharing methods for finding inspiration-beginning with magazines, and then playing with color combinations and working in a sketchbook. Then, Pokey has some tips for printing designs on fabric using wood blocks. D
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10:30 am
Best of the Joy of Painting
"Enchanted Falls Oval"
Create this extraordinary cascading water scene with Bob Ross and discover the magic of his special painting style. D
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11:00 am
Kimchi Chronicles
"The Kimchi Chronicles Begin"
The premiere episode introduces the basics of Korean cooking, beginning with, of course, kimchi. Jean-Georges and Marja are joined in the kitchen by their real-life neighbors, actors Hugh and Deb Jackman. Together, they prepare two iconic Korean dishes - bibimbap, beef bulgogi and barbeque that can rival Texas. D
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11:30 am
P. Allen Smith's Garden to Table
"Beans & Things"
In this episode of Garden to Table, P. Allen Smith is harvesting beans for use in the kitchen. Allen also visits a soybean farm and has some gardening tips for planting asparagus beans. And food trucks are taking the nation by storm. D
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12:00 pm
Destinos: An Introduction to Spanish
"El Rescate"
In Mexico, Raquel and Angela come to the aid of someone with a surprising connection to don Fernando.G
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12:30 pm
Destinos: An Introduction to Spanish
"Atrapados"
The Castillo family deals with a number of problems, including the hospitalization of don Fernando.G
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1:00 pm
Learning Science Through Inquiry
"Assessing Inquiry"
Assessment is an ongoing process in the classroom. This program looks at a variety of assessment strategies that range from the very informal formative assessments to formal summative assessments, and explores the purposes each can serve.G
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2:00 pm
Mechanical Universe And Beyond, The
"From Atoms to Quarks"
Electron waves attracted to the nucleus of an atom help account for the periodic table of the elements and ultimately lead to the search forquarks. D
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2:30 pm
Mechanical Universe And Beyond, The
"Quantum Mechanical Universe"
A last look at where we've been and a peek into the future. D
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3:00 pm
Biography of America, A
"Rise of Capitalism"
Individual enterprise merges with technological innovation to launch the Commercial Revolution -- the seedbed of American industry. The program features the ideas of Adam Smith, the efforts of entrepreneurs in New England and Chicago, the Lowell Mills Experiment, and the engineering feats involved in Chicago's early transformation from marsh to metropolis. D
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3:30 pm
Biography of America, A
"Reform Impulse"
The Industrial Revolution has its dark side, and the tumultuous events of the period touch off intense and often thrilling reform movements. Professor Masur presents the ideas and characters behind the Great Awakening, the abolitionist movement, the women's movement, and a powerful wave of religious fervor. D
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4:00 pm
DragonflyTV
"Habitats"
Things are getting rocky when Michelle, Matt and Marie explore California caves. Susie and Katie get a jump on investigating malformed frogs. Gillian explores a lizard's lair to see what makes these reptiles rock. D
|
|
4:30 pm
Biz Kid$
"Movin' On Out"
Check out this kid's guide to the true cost of cutting the cord and being independent. This episode takes you through it all - budgeting, roommates, finding a place, and learning about all the hidden costs that Mom and Dad used to pay for you. Meet seven girls who figured out how to share finances and the hairdryer. D
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5:00 pm
The Electric Company
"Lost and Spaced"
At the school science fair, Lisa and her Skeleckian friend Dax get shrunk down and trapped inside their project - a perfect model of the solar system!. D
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5:30 pm
Cyberchase
"Totally Rad"
The dastardly Hacker (Christopher Lloyd) takes over the Radopolis cybersite, declaring himself King in "Totally Rad," the season premiere of CYBERCHASE. In an effort to dethrone him, the kids challenge the Hacker's extreme team to a winner-take-all skate-off. There's just one catch: high-scoring tricks need as much area as possible and the field keeps mysteriously changing! With Digit ( Gilbert Gottfried) as coach, the kids put on a dazzling display of blading, boarding, and biking, but can they match their performance to the changing arena? The Big Idea: Different shapes bounded by the same perimeter can enclose very different areas. D
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6:00 pm
Essential Pepin
"Fabulous Fins"
Cured Salmon In Molasses; Tuna Steaks With Tapenade Coating; Tuna Tartare On Marinated Cucumbers; Poached Salmon In Ravigote Sauce; Ray Meuniere With Mushrooms. D
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6:30 pm
America's Test Kitchen from Cook's Illustrated
"Great American Classics"
Host Christopher Kimball heads into the test kitchen with test cook Bridget Lancaster to uncover the secrets to the ultimate Carrot Layer Cake. Next, equipment expert Adam Ried tests springform pans in the Equipment Corner. And finally, test cook Julia Collin Davison reveals how to make the best Peanut Butter Sandwich Cookies. D
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7:00 pm
Martha Stewart's Cooking School
"Steaming"
Steaming is one of the fastest and healthiest ways to cook - and it's not just for vegetables. In this lesson, Martha demonstrates a variety of steaming techniques and tools that allow you to make complete meals in just minutes. She'll show you how to cook chicken breasts in parchment paper for moist, flavorful meat, as well as how to clean and steam mussels. D
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7:30 pm
Christina
"Ramp Up"
Tired of being tired? Are you just 'over' dragging your sorry self around all day complaining about how beat you are? Then start eating well and giving your body the fuel it needs to get pumped and keep on going. It's easy and delicious. You'll have so much energy, you won't recognize yourself. D
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8:00 pm
Hometime
"Exterior Harmony 6: Landscape Wrap"
HOMETIME finishes a hilly back yard with landscape steps and tile, a fire ring, plants and sprinklers. D
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8:30 pm
Rick Steves' Europe
"Dublin and Mystical Sidetrips"
Rick explores Dublin's foreboding castle, patriotic jail and Trinity College with its illuminated Book of Kells - a bright light from the Dark Ages. At night, customers party in Temple Bar, awash with Celtic music and frothy pints of Guinness.G
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9:00 pm
Burt Wolf: Travels & Traditions
"Mexico City"
Burt travels from Mexico to Spain and back to learn the roots of the country's Baroque churches and venerated saints.G
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9:30 pm
Essential Pepin
"Fabulous Fins"
Cured Salmon In Molasses; Tuna Steaks With Tapenade Coating; Tuna Tartare On Marinated Cucumbers; Poached Salmon In Ravigote Sauce; Ray Meuniere With Mushrooms. D
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10:00 pm
America's Test Kitchen from Cook's Illustrated
"Great American Classics"
Host Christopher Kimball heads into the test kitchen with test cook Bridget Lancaster to uncover the secrets to the ultimate Carrot Layer Cake. Next, equipment expert Adam Ried tests springform pans in the Equipment Corner. And finally, test cook Julia Collin Davison reveals how to make the best Peanut Butter Sandwich Cookies. D
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10:30 pm
Great American Seafood Cook--Off II
Fires blazed and seafood sizzled as New Orleans hosted the sixth annual Great American Seafood Cook-Off in July 2009. During the Iron Chef-style competition, chefs representing 15 states, including coastal Mississippi, Maine and California, as well as Illinois, West Virginia, Kentucky and Idaho, created dishes using seafood from their home state or from local sustainable fisheries. THE GREAT AMERICAN SEAFOOD COOK-OFF contains highlights from this one-day event. D
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11:00 pm
Kimchi Chronicles
"The Kimchi Chronicles Begin"
The premiere episode introduces the basics of Korean cooking, beginning with, of course, kimchi. Jean-Georges and Marja are joined in the kitchen by their real-life neighbors, actors Hugh and Deb Jackman. Together, they prepare two iconic Korean dishes - bibimbap, beef bulgogi and barbeque that can rival Texas. D
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|
11:30 pm
Rick Steves' Europe
"Dublin and Mystical Sidetrips"
Rick explores Dublin's foreboding castle, patriotic jail and Trinity College with its illuminated Book of Kells - a bright light from the Dark Ages. At night, customers party in Temple Bar, awash with Celtic music and frothy pints of Guinness.G
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